White Chicken Chili
White Chicken Chili

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, white chicken chili. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

This creamy white chicken chili is made super easy in your slow cooker! Creamy with plenty of spice, it's the perfect companion on a chilly night! This White Chicken Chili is hearty, warming, creamy and perfectly comforting.

White Chicken Chili is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. White Chicken Chili is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook white chicken chili using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make White Chicken Chili:
  1. Take 1 lb shredded cooked chicken (I’ve used ground chicken also)
  2. Get 16 oz Sour Cream
  3. Prepare 1/2 cup heavy cream
  4. Take 1 medium white onion, diced
  5. Get 1 medium jalapeño, diced
  6. Prepare 3 cloves garlic, minced
  7. Prepare 1 (14.5 oz) can navy beans (drained and rinsed)
  8. Prepare 1 (14.5 oz) can great northern beans (drained and rinsed)
  9. Get 1 (10 oz) can white corn
  10. Prepare 1 (14.5 oz) can chicken broth
  11. Prepare 2 tbs olive oil
  12. Get 1 tsp cumin
  13. Make ready 1 tsp dried oregano
  14. Get 1 tsp cayenne (or other ground pepper such as habanero, ghost, etc for more heat)
  15. Make ready 1 tsp sea salt
  16. Get Mozzarella Cheese as topping

After sharing a new recipe for easy (red) chicken chili, I thought I would circle. Healthy white chicken chili that's nice and creamy, yet there's no cream! Made with green chile, chicken, corn and blended chickpeas to make it thick and creamy. This easy White Chicken Chili is like a milder, calmer cousin to Texas beef chili.

Instructions to make White Chicken Chili:
  1. In a medium stock pot, heat olive oil and sauté onion and jalapeños until soft. Add garlic and sauté for a minute or two until fragrant.
  2. Add chicken, beans, corn, broth, and spices. Bring to just to boiling and reduce heat to simmer for 30 mins.
  3. Add sour cream and heavy cream and continue to heat another 10 mins.
  4. Add mozzarella individually (optional)

Make it with canned or dry beans, and add extra chili peppers for more heat if you like! How to make white chicken chili. Begin by combining half of the white beans in a food processor with one cup of the chicken broth. Process until you have a smooth purée. This White Chicken Chili is the perfect medley of hearty beans and chicken, with just a little bit of heat.

So that is going to wrap this up with this exceptional food white chicken chili recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!