Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, asparagus and corn salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Asparagus and Corn Salad is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Asparagus and Corn Salad is something that I’ve loved my whole life. They are fine and they look fantastic.
Grab the recipe for this Asparagus, Basil and Corn Salad that's loaded with farmers market tomatoes, a simple balsamic vinaigrette and mozzarella! Grilled corn, farmers market tomatoes, asparagus, basil and mozzarella. Most everything is thrown on the grill until it just has a slight char and smokiness.
To begin with this recipe, we must first prepare a few ingredients. You can have asparagus and corn salad using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Asparagus and Corn Salad:
- Take 4 spears Asparagus
- Get 30 grams Sweet corn
- Make ready For the dressing:
- Get 2 tbsp Mayonnaise
- Get 1 tbsp Ground sesame seeds
- Prepare 1 tsp Soy sauce
- Prepare 1/2 tsp Sugar
Be the first to review this recipe. Recipe by Backwoods Foodie. "A light and refreshing balanced salad with sweet corn and a tangy dressing." Yummy spring/summer treat! Add the asparagus, corn and sun-dried tomatoes to the bowl with the pasta. Make the dressing: Mix the mayonnaise, sour cream, lemon juice, garlic, parmesan, and salt and pepper to taste in a bowl.
Steps to make Asparagus and Corn Salad:
- This time I used double-roasted, freshly ground packaged sesame seeds. Some of the seeds are still intact, so retains texture.
- Peel the hard part of the asparagus and cut off a bit of the bottom.
- Boil the asparagus and cool in cold water. Cut it diagonally.
- Mix the dressing ingredients together, and add the asparagus and corn.
Pour over the pasta salad and toss to coat. Grilled asparagus and grilled corn are two of our favorite summer vegetables. This salad brings them together—where else?—on a hot grill. Grilling accentuates the sweetness of any vegetable by caramelizing the natural plant sugars. (It also imparts an intoxicating smoke flavor.) Corn provides a mild sweetness that intensifies when it's grilled. Because it is both earthy and mellow, and slightly sweet, it provides the perfect base for this salad.
So that is going to wrap this up for this special food asparagus and corn salad recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
