Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, venison chili pasta. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
The Best Venison Pasta Recipes on Yummly Million Dollar Venison Pasta, Venison Pasta Pizza Bake, Crispy Venison Steaks With Spéculoos Crust And Blueberry Sauce. Venison Chili. this link is to an external site that may or may not meet accessibility guidelines.
Venison Chili Pasta is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Venison Chili Pasta is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook venison chili pasta using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Venison Chili Pasta:
- Get 1 1/2-2 pounds ground venison (can sub ground turkey or beef)
- Take 1 tablespoon oil
- Take 2 tablespoon flour (can be gluten free)
- Prepare 1 tablespoon chili powder
- Take 2 cans Bushs Chili beans (drained)
- Make ready 1 can whole kernel corn (drained)
- Make ready 1 can Rotel (or diced tomatoes)
- Make ready 1 can tomato sauce
- Get 2 1/2 cups chicken stock
- Prepare 12 oz box of macaroni elbows (can be gluten free)
- Make ready 2 cups shredded cheddar cheese
- Make ready 1 small yellow onion (diced)
- Make ready 2 cloves garlic (minced or chopped)
- Take Brown sugar and Siracha sauce (to taste)
Million Dollar Venison Pasta is a delicious pasta dish with creamy venison sauce, rotini pasta, and Million Dollar Venison Pasta is low in sugar for most people, high in fiber, protein, calcium, vitamin A. Venison's robustness makes this dish stand out. Use jalapeño-flavored or andouille chicken sausage to lend fire to the dish, or blunt the spice Follow us. Venison, Sausage, and Black Bean Chili.
Instructions to make Venison Chili Pasta:
- Add oil to a large skillet or pot and turn heat to medium high.
- Add venison, onion and garlic to the pot and brown thoroughly. Break up the meat as it browns into small pieces.
- Add the flour and chili powder. Stir into mixture.
- Add the Rotel, tomato sauce, chicken stock, chili beans and corn. Stir for several minutes to mix well. Keep stirring until it reaches a slow boil.
- Add the macaroni noodles and continue stirring until reaching a boil again. At this point, reduce heat to low, cover pot, and simmer for 13-15 minutes. Stir occasionally.
- When pasta is tender, add cheese and stir in till melted.
- Serve.
- Possible garnishes: Sour cream, Chives, Cilantro, Chopped green onions, Jalapeños, Parsley, Scallions, Tortilla strips
Serve chili and cornbread with dollops of sour cream, lime zest and fresh cilantro leaves. Chili Cornbread Venison Recipes Cornmeal Grain Recipes Main Dish. Stir in the salt, chili powder, and cumin and cook for an additional minute. Remove the skillet from the heat and carefully transfer the. This venison chili is the perfect bowl of warm, comforting, and hearty chili to use that ground venison.
So that’s going to wrap this up for this exceptional food venison chili pasta recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
