Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pork and turkey crockpot meatballs. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This wonderful appetizer recipe for Crockpot Turkey and Stuffing Meatballs uses cornbread stuffing mixed with ground turkey and cranberry sauce for a festive bite that cooks happily away in your slow cooker. Serve these meatballs right out of the crockpot with little forks or toothpicks. These crockpot turkey meatballs are the answer to your busy, chaotic weekend and weekday life.
Pork and turkey crockpot meatballs is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Pork and turkey crockpot meatballs is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have pork and turkey crockpot meatballs using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork and turkey crockpot meatballs:
- Get 2 lbs ground pork
- Get 2 lbs ground turkey
- Get 2 tbs garlic powder, parsley, basil, onion powder
- Take salt and pepper to your liking
- Prepare 2 jars sauce
- Get 4 eggs
- Prepare 1-2 c. bread crumbs
- Make ready 1 large onion diced
Skinnytaste > Crock Pot Recipes > Crock Pot Italian Turkey Meatballs. Easiest, delicious Italian turkey meatballs made in the slow cooker. As you brown the meatballs, transfer to the crockpot and continue with the next batch. When all the meatballs are browned and in the crockpot, pour over the tomato sauce and set the crockpot to the slow cook low setting.
Instructions to make Pork and turkey crockpot meatballs:
- Mix meat together well in large bowl with hands.
- Add dry ingredients to meat. add eggs and mix well. might need to add more or less breadcrumbs depending how wet mixture is.
- Roll meatballs. i flash freeze them. i out them on cookie sheet with wax paper and freeze for 30 min or so until hard. thrn bag them up and freeze raw.
- When ready to use dump in crockpot with sauce on high 4 to 6 hrs. you can also dump in and not freeze them. works well both ways.
- Use as meatball hoagies or over pasta. enjoy.
Serve over polenta, with homemade focaccia, or with. Healthy Crockpot Mini Turkey Quinoa Meatballs. Once all the meatballs are in the crockpot, add the other can of crushed tomatoes, completely submerging the meatballs. Crockpot Meatballs are really easy to make, simply mix the meatballs and let the slow cooker do all of the work. While I often make homemade meatballs or All Purpose Turkey Meatballs, I love putting them into the slow cooker and coming home to a meal ready to serve!
So that is going to wrap this up for this special food pork and turkey crockpot meatballs recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
