Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tofu and asparagus in teriyaki sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tofu and Asparagus in Teriyaki sauce is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Tofu and Asparagus in Teriyaki sauce is something which I have loved my entire life.
Ingredients: -Tofu -Asparagus -oyster sauce -oil -garlic -onion -salt -seasoning -chili sauce. Steps: -Fry the tofu till golden brown and crispy. Teriyaki Tofu-Tempeh Casserole with tofu, tempeh, broccoli, carrots and snow peas in a delicious homemade teriyaki sauce is the BEST!
To get started with this recipe, we have to first prepare a few ingredients. You can cook tofu and asparagus in teriyaki sauce using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tofu and Asparagus in Teriyaki sauce:
- Prepare Teriyaki sauce
- Prepare 0,5 Tbsp brown sugar
- Get 3,5 Tbsp soy sauce
- Prepare 4 Tbsp water
- Get 0,5 Tbsp sushi vinegar
- Take 2 Tbsp honey
- Prepare 1 tsp garlic
- Make ready 0,5 tsp sesame oil
- Take 1 tsp starch (+1 tsp water)
- Prepare Other
- Get 1 pc tofu
- Prepare 200 g baby asparagus
- Make ready 250 g rice
- Get 2 Tbsp olive oil
- Make ready Sesame seeds
Learn how to make easy homemade teriyaki sauce with authentic Japanese method! It will be your go-to sauce for everything! Sweet, savory, and versatile, it will be your go-to sauce for chicken, salmon, tofu, pork, or even meatballs! This teriyaki tofu reipce makes delicious tofu with crispy edges that are tossed in a sweet and savory teriyaki sauce.
Steps to make Tofu and Asparagus in Teriyaki sauce:
- Whisk together low-sodium soy sauce, water, honey, brown sugar, ginger, garlic, rice vinegar and sesame oil.
- Bring mixture to a light boil over medium-high heat. Whisk together cornstarch with water, then add to sauce mixture in saucepan. Reduce heat slightly and allow to boil 30 seconds - 1 minute, stirring constantly. Remove from heat, cover and set aside.
- Heat 1 Tbsp oil in a 12-inch non-stick skillet over medium-high heat.
- Add asparagus and saute until tender, about 4 - 5 minutes. Transfer to a plate.
- Heat remaining 1 Tbsp oil in skillet, add tofu. Cook on first side about 2 minutes then flip and cook on opposite side until cooked through, about 2 minutes.
- Add in asparagus, pour in teriyaki sauce and toss everything to evenly coat. Serve warm over white or brown rice, garnish with sesame seeds if desired.
First of all, drizzling the sauce over the tofu after they have been pan fried gives the tofu adequate flavor. Second, because of the sugar content in the sauce, marinated tofu will likely. This Teriyaki Tofu Stir Fry sauce has been my latest obsession. I kept it simple, using a combination of ingredients I've always loved and ones which are readily I used asparagus for this recipe, but you can just as easily make this Teriyaki tofu with bok choy, mushrooms, pineapple, broccoli, peppers. or. Teriyaki Tofu. © Todd Porter & Diane Cu.
So that’s going to wrap this up with this exceptional food tofu and asparagus in teriyaki sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
