Mac & cheese
Mac & cheese

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, mac & cheese. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mac & cheese is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Mac & cheese is something which I have loved my whole life. They are nice and they look wonderful.

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To begin with this recipe, we must prepare a few components. You can have mac & cheese using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mac & cheese:
  1. Prepare 1 mason jar, can also use any sealable container
  2. Get 1/2 pint milk
  3. Prepare 8 oz block cheddar cheese
  4. Take 8 oz shredded cheddar
  5. Make ready 16 oz pasta
  6. Take 1 tblp butter
  7. Make ready 1/3 c broth or susbtitue milk
  8. Get 2 tblp flour

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Steps to make Mac & cheese:
  1. Cook pasta to aldente, can be done ahead of time. run under cold water to ensure pasta does not over cook
  2. In sausepan melt but into broth over medium heat.
  3. Add flour to mason jar then fill 2/3 with milk, shake vigorously until encorporated…about 2 min.
  4. Slowly add flour mixture to butter and broth stirring constantly.
  5. Add rest of milk ensuring everything is complete encorporate.
  6. Turn heat down to simmer then slowly shred block cheese into sausepan stirring constantly.
  7. After cheese has been encorporated turn heat to medium and stir occasionally for 5 min.
  8. Add pasta and pre shredded cheese, stir to get all pasta covered in cheese.
  9. Remove from heat and wait 5 min before serving.

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So that is going to wrap it up with this special food mac & cheese recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!