Bacon covered meatloaf
Bacon covered meatloaf

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bacon covered meatloaf. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

In this video, we make a bacon covered Italian meatloaf with some homemade garlic butter mashed potatoes as a side dish, Yummy! Homemade meatloaf just like mom used to make has nothing on this bacon-wrapped meatloaf. With a brown sugar-ketchup glaze and whole strips of bacon, this mighty meatloaf is a flavorful meal that's.

Bacon covered meatloaf is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Bacon covered meatloaf is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have bacon covered meatloaf using 10 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Bacon covered meatloaf:
  1. Get 3 hardboiled eggs
  2. Get 2 1/2 cup onion
  3. Get 3 tbsp butter
  4. Get 1/2 tsp kosher salt
  5. Get 1 tbsp Worcestershire sauce
  6. Take 3/4 lb ground beef
  7. Get 1/2 lb lean beef
  8. Take 1 egg
  9. Take 1 1/4 cup Italian breadcrumbs
  10. Get 1 packages BACON

Shape into a large loaf in baking dish, then lay bacon slices on top. Cover the raw meatloaf with precooked bacon before you put it in the oven for an irresistible presentation. Some kind of cracker crumbs as a filler. Mix all the meatloaf ingredients, other than the bacon, well in a large bowl.

Instructions to make Bacon covered meatloaf:
  1. boil 3 eggs
  2. saute onions with salt in butter for 20 minutes
  3. cool onions
  4. preheat oven to 400°
  5. mix beef, Worcestershire sauce, and cooled onions in medium bowl
  6. add raw egg, mix well then add breadcrumbs
  7. divide mixture into two parts, use half to make bottom half of loaf in large roasting pan.
  8. place three hard boiled eggs down center of loaf.
  9. use remaining mixture to cover eggs
  10. wrap entire loaf with BACON be sure to tuck it under the sides and over the ends, if you have pieces left over not a problem just put them under some paper towers, microwave 3 minutes, and relax.
  11. bake 1 hour at 400°
  12. baste with spoon over loaf and let rest for at least 15 minutes.
  13. I found a bread knife works best for the Bacon shell, Enjoy

What's more comforting and satisfying than meatloaf? How about meatloaf wrapped in bacon, seasoned perfectly, and dowsed with a rich, creamy gravy? Bacon-wrapped Mashed Potato-stuffed Meatloaf. featured in Bacon-Wrapped Dishes. Add ⅔ of the meat to the bottom of the bundt pan and spread up the sides and up the middle of the pan making a. Take one piece of bacon and cover the top of the meatloaf to see how much you have leftover from one typical bacon strip length.

So that’s going to wrap it up with this special food bacon covered meatloaf recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!