Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, scain's turkey feta meatloaf. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Scain's Turkey Feta Meatloaf is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Scain's Turkey Feta Meatloaf is something that I’ve loved my entire life.
Feta and sun-dried tomatoes add exotic flavor to Giada's turkey meatloaf. Delicious turkey meatloaf filled with shredded zucchini and feta cheese. This is the perfect recipe to use up the last of summer's zucchini.
To begin with this particular recipe, we must prepare a few components. You can have scain's turkey feta meatloaf using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Scain's Turkey Feta Meatloaf:
- Prepare 2 lbs ground turkey
- Prepare 8 oz mushrooms, stems removed, chopped
- Get 1/2 yellow onion, chopped
- Make ready 3 garlic cloves, minced
- Make ready 1/2 cup Italian breadcrumbs
- Prepare 1 egg
- Prepare 1 tbsp worceshire sauce
- Take 2 tbsp olive oil
- Make ready 4 oz feta cheese, mine was garlic and herb
- Take 1/2 tsp cayenne
- Make ready 1 tsp garlic powder
- Make ready 5 oz tomato sauce
- Make ready 1/2 tsp brown sugar
- Get 1/2 tsp Dijon mustard
- Take 1 tsp parsley
- Prepare 1/4 cup chicken or beef broth
View full nutritional breakdown of Giada's Turkey Meatloaf with Feta & Sun-Dried Tomatoes calories by ingredient. Once combined, add turkey being careful not to overwork. Use cooking spray to cover loaf/muffin pan. Place an oven rack in the center of the oven.
Steps to make Scain's Turkey Feta Meatloaf:
- In a skillet, add olive oil on medium heat. Once heated add mushrooms and onions
- After mushrooms have browned, add garlic. Stir for about 3 min. Then add worceshire and chicken broth. Let cool
- In a large bowl, add breadcrumbs, egg, feta, mushroom mixture, turkey, cayenne, parsley, garlic powder. Mix well, but lightly. If you over mix it won't be as moist
- Put the turkey mixture in a loaf pan
- In a separate dish, mix together tomato sauce, mustard and brown sugar. Spread over the top of the loaf.
- Bake in a preheated oven at 350 for 1 hour.
- BAM!!! This is yummy yummy yummy. Cheers, kids!
In a large bowl, stir together the bread crumbs, parsley, sun-dried tomatoes, garlic, if using, eggs, milk, feta, salt, and. The best meat for turkey meatballs. When it comes to meatloaf, burgers or meatballs, higher fat content will help you get a juicy product. Stick one cube of feta in the middle and carefully work the meat around the feta until it is fully enclosed. Turkey and Feta Stuffed Peppers by Eat, Live, Run.
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