Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hawaiian meatloaf. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Hawaiian Meatloaf is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Hawaiian Meatloaf is something that I’ve loved my whole life. They are nice and they look fantastic.
Whenever I make this, my husband can't get enough, so I thought I'd pass on one of his favorites! Hawaiian meatloaf, it's a quick but yummy staple to have. To Freeze: Let come to room temperature, slice into meal size slices, and then place into plastic freezer baggie and place flat into the freezer.
To get started with this recipe, we must prepare a few components. You can cook hawaiian meatloaf using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Hawaiian Meatloaf:
- Get Meatloaf
- Prepare 1 lb Ground Beef
- Prepare 1 lb Sweet Italian Sausage
- Prepare 1 20oz can Crushed Pineapple (divided drained juices reserved)
- Take 1 tbsp Pineapple Juice
- Take 1 Red Onion (chopped)
- Make ready 2 Eggs
- Take 1 cup Bread Crumbs
- Prepare 1 tbsp Minced Garlic
- Get 1 tsp Salt
- Make ready 1/2 tsp Pepper
- Get 1/2 cup Bbq Sauce (Jack Daniels olde no 7 works great)
- Prepare 3 slice Bacon (cut in half)
- Prepare Glaze
- Get 1 cup Bbq Sauce
- Prepare 1 Crushed Pineapple
- Get 2 tbsp Pineapple Juice
I gave this meatloaf a Hawaiian twist with this Hawaiian-Style Meatloaf. A sweet and tangy marinade that combines ketchup, brown sugar, pineapple juice and a splash of liquid smoke and Worcestershire. Hawaiian-style meatballs in a tangy, sweet and sour pineapple sauce make a delicious main dish when served over white or brown rice. View top rated Glazed hawaiian meatloaf recipes with ratings and reviews.
Instructions to make Hawaiian Meatloaf:
- Preheat oven to 350°F.
- Mix all meatloaf ingredients together except bacon but use only half of the can of drained pineapple saving the rest for the glaze.
- Form into loaf on greased 9x13 baking dish and layer with bacon.
- Put into oven and cook for 50 minutes.
- While meatloaf is cooking mix together glaze then refridgerate until ready to use.
- after 50 minutes take out of oven and drain off fat and grease.
- Pour glaze over meatloaf and spread covering top and sides.
- Cook for an additional 20 minutes. take out and let cool at least 5 minutes.
Foil the top of your Turkey Meatloaf to seal it and keep it moist. Note: DO NOT cut it until it's cooled at least ten minutes. The Best Pineapple Meatloaf Recipes on Yummly Meatloaf With Sausage And Pineapple, Easiest Beef Meatloaf, Vegan Chickpea "meatloaf". This is a list of dishes in Hawaiian cuisine, which includes Native Hawaiian cuisine and the broader fusion Cuisine of Hawaii.
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