My Asparagus Wrapped in soft cheese and Ham
My Asparagus Wrapped in soft cheese and Ham

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, my asparagus wrapped in soft cheese and ham. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

This roasted asparagus is wrapped in ham and topped with Manchego cheese for a quick and easy appetizer recipe you won't forget! This delicious ham wrapped asparagus recipe is a crowd pleaser at any event! It's easy to prepare and make ahead for dinner parties or brunch, or you can prepare it..

My Asparagus Wrapped in soft cheese and Ham is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. My Asparagus Wrapped in soft cheese and Ham is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook my asparagus wrapped in soft cheese and ham using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make My Asparagus Wrapped in soft cheese and Ham:
  1. Get 12 Asparagus stems
  2. Make ready 24 slices ham
  3. Get Philadelphia soft Cheese
  4. Get Tbls butter

Wrapped asparagus, among others, are a great option and easy to prepare. In this time of the year, the spring, where the freshness and warmth of the season reign, I invite you to prepare with me fresh asparagus wrapped in Serrano ham and a soft, spongy dough. Tender asparagus, Gruyere cheese & savory bits of ham make this creamy asparagus quiche a springtime favorite. This Ham and Asparagus Quiche is terrific for a springtime brunch, Easter dinner, or even just a weeknight Once frozen solid, wrap it tightly in a double layer of foil and place inside a freezer storage bag.

Steps to make My Asparagus Wrapped in soft cheese and Ham:
  1. Melt the butter then add the Asparagus. Cook for 3 minutes turning the around until done
  2. Take the. asparagus out of the pan. Take 1 and a half pieces of Cooked sliced ham then with a knife spread the soft cheese and herbs on the ham, then roll it tightly.
  3. Next cover with foil until you are ready to serve. Add them to a serving plate and cover until needed.

In a medium pan place one inch of water on the bottom. Wrap the asparagus diagonally with the smoked ham. Blanch asparagus lightly in the boiling water. Show of your stuff with this incredibly easy asparagus recipe, featuring crispy prosciutto and a runny egg. With its mild earthiness and great texture (provided it's cooked properly), asparagus is one of spring's most anticipated foods.

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