Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy beef&veggie asian bowl. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Beef&veggie asian bowl is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Easy Beef&veggie asian bowl is something which I’ve loved my entire life. They’re fine and they look fantastic.
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To begin with this recipe, we have to first prepare a few components. You can cook easy beef&veggie asian bowl using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Beef&veggie asian bowl:
- Make ready 1 medium beef steak cut into thin strips
- Take 3 tbsp stir fry sauce
- Get 1 garlic powder
- Take 1 half bag of frozen stir fry vegetables
- Take 3 tbsp canola oil
- Prepare 1 half pack of chow mein noodles
- Get 1 half of a small onion sliced
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Steps to make Easy Beef&veggie asian bowl:
- Heat oil in frying pan add beef cook on medium high heat until done. I like mine cooked well so I cooked mine about 10 minutes. Add garlic powder while cooking.
- Add onion and half the bag of veggies cover and simmer about 5 minutes. .
- Start boiling water for your chow mein. .
- Once veggies are tender add stir fry sauce. (Careful the one I used was very salty add slowly) cover and simmer 5 minutes.
- Add chow mein noodles to boiling water. Cook until done the brand I used cooks in 3 minutes.
- Put noodles in a bowl top with beef stir fry and enjoy! I put garlic chili sauce on mine delicious. . Would go great with rice as well..
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