Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chipped beef cheese ball. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chipped beef cheese ball is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chipped beef cheese ball is something which I have loved my entire life.
How to make a Cheese Ball with Chipped Beef. Making a dried beef cheese ball is super easy. To begin, you'll need to thaw out one block of cream cheese to room temperature.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chipped beef cheese ball using 6 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Chipped beef cheese ball:
- Prepare 2 packages (8 ounces) softened Philadelphia cream cheese
- Take 2 tbsp dried chives
- Prepare 1 1/2 tbsp worcestershire sauce
- Get 2 (2 ounce) package carl budding beef chopped up fine
- Prepare 1 tsp M.S.G. I don't add this anymore but my mom does
- Make ready 1/2 tsp morton seasoned salt
Cheeseballs make great party appetizers and the chipped beef version is exceptional. Made with dried beef, green onions, horseradish, Cajun seasoning, Worcestershire and parsley, then rolled in more dried beef and parsley. I often double the recipe, making one really large cheese ball. I got this from my mother, who got it from an old cookbook.
Instructions to make Chipped beef cheese ball:
- Mix everything all together mixing well. Roll into a ball and refrigerate over night and serve with crackers. I like town house crackers.
Dice the dried beef into small pieces. This is dependent upon how small you want your dried beef to be. Combine all ingredients, form into a ball and refrigerate. It's party season, and this Chipped Beef Cheese Ball recipe needs to be a part of your next spread! No matter what the occasion, this savory snack is always a guest favorite!
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