Easy Meat Sauce Pasta
Easy Meat Sauce Pasta

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy meat sauce pasta. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Meat Sauce Pasta is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Easy Meat Sauce Pasta is something that I have loved my whole life. They’re fine and they look wonderful.

These creative, non-marinara, homemade pasta sauce recipes will come in handy when you want to give red sauce a rest. We'll always love you, marinara, but it's time we started seeing other homemade pasta sauces. From a vibrantly green herb-focused linguine to a throw-together pantry.

To begin with this particular recipe, we must first prepare a few components. You can have easy meat sauce pasta using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy Meat Sauce Pasta:
  1. Take 150 grams Ground meat
  2. Get 1/2 Onion
  3. Prepare 1/2 Carrot
  4. Prepare 1 tsp Soup stock granules
  5. Take 1 tbsp Flour
  6. Get 150 ml Water
  7. Take 4 tbsp Ketchup
  8. Make ready 1 Salt and pepper
  9. Get 1 your desired amount Pasta

Here's the main thing we want to pass along: Pasta sauce doesn't need to be fussy or complicated to be good. Actually, the best ones are tried and true; it's the sauce you've made so many times that you know it like the back of your hand. This makes a somewhat chunky pasta sauce. The consistency comes mainly from the diced onions.

Steps to make Easy Meat Sauce Pasta:
  1. Peel the carrot and mince.
  2. Peel the onion and mince. Soak for about 5 minutes in chilled water (to mellow the sharpness).
  3. Stir-fry the ground meat, carrots, and onions. When the meat starts to turn pale, add the flour and stir until evenly incorporated.
  4. Add the water and soup stock granules, then simmer for about 3 minutes over low heat.
  5. Add the ketchup, then stir until evenly blended.
  6. Season with salt and pepper, then it's ready!
  7. Boil the pasta.
  8. Here is the trick to boiling the pasta to al dente! After boiling for one minute, turn off the heat and cover with a lid. Allow to sit in the boiled water for the boiling time instructed, and it's done!
  9. Bon appetit!

Next time I'll try some meat with the pasta, add more fresh basil, and use the blender instead of so much chopping. Penne pasta tossed with a simple tomato sauce with ground beef, onions, Italian seasoning, garlic, and basil. The main trick to this penne pasta recipe? Sufficiently browning the meat for the meat sauce! Which means using a cast iron frying pan on high heat, letting the ground beef cook in.

So that is going to wrap this up for this special food easy meat sauce pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!