Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, quick & easy pasta salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Quick & Easy Pasta Salad is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Quick & Easy Pasta Salad is something that I have loved my whole life. They’re nice and they look fantastic.
From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick, as an adjective, refers to something moving with high speed.
To begin with this recipe, we have to prepare a few components. You can cook quick & easy pasta salad using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quick & Easy Pasta Salad:
- Take 1 Wacky Mac Noodles (or other spiral pasta)
- Make ready 1 can Yellow Corn
- Prepare 1 can Black Beans
- Prepare 1/4 cup Salsa (I used On the Border Cantina Style)
- Take 1/4 cup Light Italian Dressing
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Steps to make Quick & Easy Pasta Salad:
- Boil the wacky mac in a pot of water until cooked. Then drain & return to pot.
- Open, drain, and rinse the black beans & corn. You should rinse it to remove any unnecessary salt.
- Dump the black beans & corn into the pot of noodles.
- Pour the Italian dressing & salsa into the pot.
- Mix everything together with a large spoon. Serve either right away (warm) or store in fridge for at least 30 minutes to serve cold.
So that is going to wrap it up for this special food quick & easy pasta salad recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
