Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pasta with yogurt sauce. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pasta With Yogurt Sauce is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Pasta With Yogurt Sauce is something that I’ve loved my whole life. They are fine and they look fantastic.
Pasta with Yogurt Sauce. this link is to an external site that may or may not meet accessibility guidelines. Greek Yogurt Pasta Sauce With Fettuccine The Spruce Eats. Parmesan cheese, zucchini, pasta, greek yogurt, pasta sauce.
To begin with this particular recipe, we have to prepare a few components. You can cook pasta with yogurt sauce using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Pasta With Yogurt Sauce:
- Prepare 500 g pasta
- Prepare 500 g Labneh/Strained yogurt dip
- Prepare 1 cup yogurt
- Make ready 1 tsp salt
- Take 3 garlic gloves
- Get 200 g minced meat
- Get 100 g pine
- Take 1 tbs butter or margarine
- Take For boiling pasta
- Prepare 1 litre water 💦
- Take 1 tsp salt
- Prepare 1 tbs vegetable oil
Add chopped vegetables, cold chicken or shrimp to the cold pasta for more flavor. Fill a large pot with water and bring to a boil. Add the hot cooked pasta and toss to coat. Add some pasta water until sauce is at desired consistency.
Instructions to make Pasta With Yogurt Sauce:
- In a cooking pot add oil till it boils then add salt and olive oil and the pasta
- Remove pasta and strain from water
- In an appropriate bowl pour yogurt and labneh/strained yogurt
- Smash the garlic with salt add to the yogurt and labneh after that mix them very well
- Add pasta
- In a hot pan pour margarine or oil and fry the pine, finally remove the pine and in the same pan fry the minced meat
- Last step put the minced meat on the top of the pasta mix
- Sprinkle the pine
- Served hot
- Made by: Tala Odaymat
This creamy marinara sauce pasta recipe uses whole milk Greek yogurt to make it extra rich and flavorful. Serve this sauce immediately or freeze for later! Alex and I love crazy, inventive dishes and exotic flavors, but when it comes down to it, simplicity reigns in our style of home cooking. Greek yogurt adds protein and makes a creamy sauce when mixed with the pasta cooking water. Make sure to really salt the pasta cooking water to start building delicious flavor from the get-go.
So that is going to wrap it up for this exceptional food pasta with yogurt sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
