Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pasta with yogurt. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pasta with Yogurt Sauce. this link is to an external site that may or may not meet accessibility guidelines. Greek yogurt garlic butter pasta is a quick, easy, and frugal dish. Why Greek Yogurt Makes the Ultimate Pasta Sauce.
Pasta with yogurt is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Pasta with yogurt is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pasta with yogurt using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pasta with yogurt:
- Take cooked pasta
- Make ready 400 g plain yogurt
- Prepare 3 cloves garlic
- Make ready fresh mint leaves finely chopped
- Get fresh coriander finely chopped
- Take 3 tbsp. extra virgin olive oil
Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Feta cheese, Greek yogurt, and basil make a tangy cheese sauce that's light but creamy. In this recipe, the feta cheese sauce is served over warm pasta. Add the hot cooked pasta and toss to coat.
Steps to make Pasta with yogurt:
- Cook pasta and drain the water. Let it cool down and put it in the fridge for about 15 minutes.
- Chopped the garlic finely along with the coriander and the mint leaves. (I used abt 10-15 leaves)
- Prepare a pan and cook in an olive oil the garlic for 2 minutes just to infuse the flavor and let it cool down.
- For the sauce: mix the yogurt, chopped mint and coriander leaves along with the cooked garlic and drizzle of the olive oil. Season with salt and add it to your pasta.
- Serve it cold. 😙
Add some pasta water until sauce is at desired consistency. And yogurt pasta sauce, in particular, is a favorite of mine. It's so creamy and seems so decadent, but it's actually very healthy. Creamy without cream and hearty-yet-light, yogurt makes for a low-effort, high-reward pasta sauce, especially on lazy Sundays. This recipe used to be our go-to for entertaining vegetarians — back when vegetarians were, you know, a rare breed.
So that is going to wrap this up for this special food pasta with yogurt recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
