Quick and easy aloo paratha
Quick and easy aloo paratha

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, quick and easy aloo paratha. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

In this video I demonstrate how to make a tasty Aloo Paratha recipe (a delicious potato based flat bread from the subcontinent). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato.

Quick and easy aloo paratha is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Quick and easy aloo paratha is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have quick and easy aloo paratha using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quick and easy aloo paratha:
  1. Make ready 7-8 Potato -medium size
  2. Make ready 3 cup Wheat flour
  3. Make ready Onion
  4. Get Coriander
  5. Prepare Cumin powder
  6. Get Salt
  7. Take Chilli powder
  8. Get Oil

If you are searching for the best aloo ka This easy punjabi style chatpata aloo paratha recipe will help you make delicious, flavourful and perfect Ideally, a light potato shorba goes best with aloo ka paratha. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix. Parathas are made plain or variety of different fillings, but potato filling is most popular. Watch Manjula teach mouthwatering appetizers, curries, desserts and many more, easy to make for all ages.

Instructions to make Quick and easy aloo paratha:
  1. Boil the potatoes (6-7whistle).
  2. Prepare a soft wheat 🌾flour dough.
  3. After boiling, peel the potatoes and and:- salt, cumin powder, chilli powder, coriander leaves in it.
  4. Stuffing is ready, now put this in chapati.
  5. Cook from both the sides putting oil.
  6. Now your aaloo paratha 🥔🍪is ready, serve this paratha with curd or tomato sauce.

Vegan Aloo Paratha - Indian Whole Wheat Flatbread stuffed with a spicy potato filling. Enjoy it with yogurt, butter, pickle and masala chai! Get free, easy and delicious vegetarian recipes delivered straight to your inbox! Whether it's your favorite Indian takeout or the regular lentils and beans, these. I created quick aloo paratha recipe with chakki atta along with video for paratha lover.

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