Black Pepper Stir Fried Noodles
Black Pepper Stir Fried Noodles

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, black pepper stir fried noodles. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Black Pepper Stir Fried Noodles is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Black Pepper Stir Fried Noodles is something that I’ve loved my entire life. They’re nice and they look wonderful.

Stir Fried Black Pepper Udon Noodles Black Pepper Udon Recipes Udon noodle is so versatile you can have udon with soup, or you can opt for stir fry. Then it becomes simmer again, wait until it re-boils.

To get started with this recipe, we have to first prepare a few components. You can cook black pepper stir fried noodles using 14 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Black Pepper Stir Fried Noodles:
  1. Prepare Black Pepper Sauce
  2. Take 1 black pepper (1/2 - 3 tsp)
  3. Take 4 tbsp soy sauce
  4. Prepare 2 tbsp white cooking wine or Mirin
  5. Get 1 piece fresh ginger about 1 inch long
  6. Take 4 clove garlic
  7. Prepare 1/2 tsp corn starch
  8. Prepare Main
  9. Take 1/2 lb ground meat or tofu, cubed
  10. Get 1 small head of napa cabbage
  11. Take 1/2 large onion, chopped
  12. Take 10 oz spinach fresh (optional)
  13. Take 4 oz dried noodles, I like rice, but egg work well also
  14. Prepare 2 tbsp vegetable oil

Add coarsely ground black pepper, spring onions and red chilli. Thin egg noodles stir fried until just crisp, and then tossed with a sweet and savory soy-based sauce, crunchy bean sprouts, green onions, and carrot. Udon noodles cooked sensational with a blast of flavours. Add noodle sauce What makes a plate of black pepper beef stir-fry stand out, in my opinion, is the succulence, tenderness of the beef strips and the generous use of freshly ground Onion and bell pepper are classic ingredients for black pepper beef stir-fry.

Instructions to make Black Pepper Stir Fried Noodles:
  1. Soak noodles in water (room temp) for about an hour
  2. Pour a couple tablespoons oil in a large skillet, wok or stir fry pan. Turn heat to medium high.
  3. Once the oil is heated, cook meat, chopping it up, or fry tofu cubed on all sides.
  4. Once meat/tofu is just cooked, add chopped onion
  5. Chop cabbage across in 1/4-1/2 strips, so it is kind of noodle looking
  6. When the onions are mostly cooked, translucent, add cabbage, and spinach if using.
  7. When cabbage is wilted, drain noodles and add, turn heat down to medium.
  8. Stir for a few minutes to get it all hot
  9. Mix all sauce ingredients in a blender or food processor until well blended.
  10. Add sauce to pan. Stir to mix well. Keep stirring for about 2 or 3 minutes to allow sauce to thicken.
  11. Serve. Use sesame seeds, chopped green onion, cilantro to garnish if desired.

However, you are free to use other vegetables too. A quick and easy crispy black pepper tofu stir fry recipe. Pan-fried tofu tossed in a vegan friendly spicy black pepper sauce. We seriously couldn't stop eating these crispy little nuggets of pan-fried tofu that later get tossed in a peppery brown gravy made with aromatics like. Beef Stir Fry with tender strips of beef with a sticky black pepper and honey sauce, a Chinese restaurant favourite!

So that’s going to wrap it up with this special food black pepper stir fried noodles recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!