Eggless upside down apple cake
Eggless upside down apple cake

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, eggless upside down apple cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This Eggless apple upside down cake is light, soft and taste good. It is one of those eggless cake recipes that I have developed on my own. While developing recipes, especially baking ones, sometimes they are a success and sometimes they are failures. more so when one has to make a cake or bread.

Eggless upside down apple cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Eggless upside down apple cake is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have eggless upside down apple cake using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Eggless upside down apple cake:
  1. Take For Caramel :
  2. Get 1/2 cup Sugar
  3. Make ready 2 tbsp Butter
  4. Take 3 tbsp Water
  5. Get For layering :
  6. Prepare 3 Apples
  7. Get 3 tbsp Sugar
  8. Make ready 1/2 tsp Lime juice
  9. Prepare For Batter:
  10. Make ready 1&1/2 cup Maida
  11. Make ready 2 tsp Baking powder
  12. Make ready 240 ml Milk
  13. Get 2 tsp Lime juice
  14. Get 1/2 cup Sugar
  15. Prepare 1 Apple puree

So it is low fat, eggless and delicious. In this apple upside down cake is also Eggless and we'll be using wholewheat flour / atta to make our cake batter. The idea behind upside down cake is to So the bottom layer of the cake in mould will actually becomes the top layer on the cake. Hope you enjoy this recipe of apple upside down cake.

Instructions to make Eggless upside down apple cake:
  1. Peel 3apples, remove seeds and cut into wedges. Add sugar and lime juice, toss it and keep it aside.
  2. In a pan add sugar, butter and water. Heat it in medium flame.
  3. Once it's caramelized,switch it off and pour it in a greased baking pan.
  4. Arrange sliced apples over it.
  5. Add lime juice to milk and mix it well. Milk curdles in 10minutes.
  6. Add sugar, vanilla extract and one apple puree to this curdled milk.
  7. Mix baking powder to maida. Mix well.
  8. Then add this milk mix to maida. Gently fold it.
  9. Pour batter over apple. Bake it for 30minutes at 180degree.
  10. Enjoy yummy, juicy dessert.

Place a plate upside down on top of the pan, then invert the pan, flipping the cake onto the plate. Upside-down cakes get their name by the way they are prepared. Citrus fruits, along with butter and sugar, are placed at the bottom of the baking pan. What goes in this Pineapple Upside-down cake. This eggless pineapple cake has never failed me, as it has always turned out incredibly moist and.

So that’s going to wrap this up with this special food eggless upside down apple cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!