Julienne konnyaku and tofu stir fry
Julienne konnyaku and tofu stir fry

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, julienne konnyaku and tofu stir fry. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

A tofu and vegetable stir fry made tasty by using a simple technique that gives the tofu a perfect texture and flavor. This simple recipe is best serve with. Keywords: tofu recipe, veggie stir fry, farro, vegetarian recipe, tofu stir fry.

Julienne konnyaku and tofu stir fry is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Julienne konnyaku and tofu stir fry is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have julienne konnyaku and tofu stir fry using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Julienne konnyaku and tofu stir fry:
  1. Get 1 packages konnyaku noodle - washed with warm water
  2. Take 1 block brown tofu - julienned
  3. Prepare 1 stick celery - julienned
  4. Make ready 1 carrots - julienned
  5. Make ready 1 tbsp roasted sesame seeds
  6. Make ready 1 bunch soy bean sprouts or bean sprouts
  7. Make ready 1 oyster mushroom - julienne
  8. Make ready 1 tsp sesame oil
  9. Get 1 Tbsp soy sauce
  10. Prepare 1 Tbsp sugar

Tofu Stir Fry dishes are awesome because they are easy to cook and only takes a little time to complete. What we have here is a simple vegetable stir fry with tofu. This dish contains a good amount of nutrients from the vegetables and protein from the tofu. Wrap the tofu in a dish towel, then place a plate on top.

Instructions to make Julienne konnyaku and tofu stir fry:
  1. 1 tsp olive oil in frying pan, add julienne tofu and vegetable, use scissors to cut konnyaku into approximately 3" strings. Add then to frying pans. Fry 5 min.
  2. Add 1 tsp sesame oil and roasted sesame, 1 tbsp soy sauce, 1 tbsp sugar, fry 5 min more.

Chinese Tofu Sheet Stir-Fry Recipe Instructions. Julienne the meat to ¼-inch thickness. Mix the meat together with the marinade ingredients until there is no visible standing liquid. Stir-fries are like salads: you can put almost whatever in it and it will be a quick, healthy, delish meal. I've put in my favorite veggies into this recipe, but please feel free to substitute whatever hearty vegetables you have on hand.

So that is going to wrap this up for this exceptional food julienne konnyaku and tofu stir fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!