Tutti Frutti Cookies (Eggless & Butterless)
Tutti Frutti Cookies (Eggless & Butterless)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tutti frutti cookies (eggless & butterless). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Learn how to make 'Eggless Tutti Frutti Cookies' at home by following these simple steps by chef Kanak. These muffins are very light, soft and moist in. Asalam-U-Alikum I am Eman Ahmed Welcome to Our Pakistani food Secrets Youtube channel it is all about Pakistan foods, Street foods,Travel foods, Hotel foods.

Tutti Frutti Cookies (Eggless & Butterless) is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Tutti Frutti Cookies (Eggless & Butterless) is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook tutti frutti cookies (eggless & butterless) using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tutti Frutti Cookies (Eggless & Butterless):
  1. Make ready 3/4 cup whole wheat flour
  2. Take 3/4 cup Maida (refined flour)
  3. Make ready 1/2 cup Vanilla Custard powder
  4. Prepare 3/4 cup powdered sugar
  5. Take 1/2 cup Ghee
  6. Take 3/4 cup mixed tutti frutti & few chopped cashew nuts
  7. Make ready 1/2 tsp rose essence
  8. Make ready 1-2 tbsp milk
  9. Make ready 1 tsp baking powder
  10. Prepare 1/4 tsp salt

This can be baked even by a beginner or a kid. Learn to make eggless tutti frutti cookies or bakery style fruit cookies with this easy step by step recipe. Crispy, melt in mouth cookies, yum! Tutti frutti cookies are popular cookies In Indian bakeries.

Steps to make Tutti Frutti Cookies (Eggless & Butterless):
  1. Sift whole wheat & refined flour, custard powder, baking powder, salt and keep aside.
  2. Blend sugar, ghee and rose essence till smooth (I used food processor).
  3. Now mix wet ingredients to dry. Add trutti frutti & nuts also. Now form a smooth dough using little milk.
  4. Form a log & tightly cover with foil. Keep it in freezer for 1 hr.
  5. Preheat the oven at 180°C. Grease & dust the baking tray.
  6. Now cut it into cookies with a sharp knife. Arrange all the cookies on the tray with 1/2-1 inch gap in between.
  7. Bake it at 180°C for 22 mins. Let it cool & store in a airtight container.

These are very tasty and flavorful cookies with colorful tutti frutties speckled all over. Tutti frutti biscuits recipe with step by step photos - crisp and tasty eggless tutti frutti cookies made with whole wheat flour. Like most biscuits, these tutti frutti cookies are also an awesome tea time snack. Since we are approaching christmas and new year, I though of sharing the recipe. Step by step Eggless Tutti Frutti Cookies.

So that’s going to wrap it up with this special food tutti frutti cookies (eggless & butterless) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!