Stir Fried Noodles
Stir Fried Noodles

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, stir fried noodles. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stir Fried Noodles is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Stir Fried Noodles is something which I’ve loved my whole life. They are nice and they look fantastic.

Master Chef John Zhang shows you simple stir fry noodles recipe that are awesome with step by step instruction. Meanwhile, heat the oil in a wok or large frying pan, then stir-fry the ginger, garlic, carrot, pepper and mangetout, sugar snap or. Fried noodles are common throughout East Asia, Southeast Asia and South Asia.

To begin with this particular recipe, we have to prepare a few components. You can have stir fried noodles using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stir Fried Noodles:
  1. Make ready I pack noodles
  2. Make ready 1 carrot
  3. Make ready 1 Capsicum
  4. Get 1 large onion
  5. Prepare 1/2 tsp chilli powder
  6. Make ready to taste Salt
  7. Take 1 tsp Soy sauce

Cut all vegetables small enough that I find all noodles are good noodles as long as they are long. Cook them to al dente and cool them – I. A quick and easy stir-fry using ramen noodles and any variety of your favorite vegetables and meat, with a little hint of sesame and soy. Fried noodles are a perfect way to create a hearty, quick, and healthy one-dish meal.

Steps to make Stir Fried Noodles:
  1. Boil the noodles for 3 minutes, drain excess water and put them aside
  2. In a different sufuria, pre heat some cooking oil and throw in the onions and cook for a minute
  3. Add the carrots and capsicum with the chilli powder and cook until they are crispy
  4. Put the soy sauce and stir then add the noodles and stir till all the ingredients are evenly distributed

I agree, Asian stir fried dishes generally involve longer ingredient lists, more chopping, and more attention than, say. Satisfied that craving for stir-fried noodles but with the fraction of the amount of carb found in traditional wheat noodles. This stir-fried chicken dish uses Shanghai-style noodles. These are thick noodles that are packaged in plastic bags and sold fresh in Asian/Chinese markets. If you can't find Shanghai noodles.

So that is going to wrap it up with this special food stir fried noodles recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!