Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, stir fry noodles and eggs. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Stir fry noodles and eggs is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Stir fry noodles and eggs is something which I’ve loved my whole life.
Learn how to make your own Chinese Stir Fry Noodles - without using a recipe! Use my easy to follow "formula" so you can make stir fry noodles using Noodles - you can use any noodles you want, dried or fresh, except vermicelli (too thin for this sauce) and the egg noodles for soups (the ones that. Drain the egg noodles and add them directly to the wok and toss to coat.
To begin with this recipe, we have to first prepare a few components. You can cook stir fry noodles and eggs using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stir fry noodles and eggs:
- Get 3 pkts noodles
- Prepare 3-4 eggs
- Prepare 1 carrot, grated
- Prepare 1 capsicum, grated
- Make ready 1 onion chopped
- Make ready To taste salt
- Get 2 cloves garlic minced
- Prepare Oil for frying
- Get 3 c water
- Prepare Bacon(optional)
Sure, it is much more efficient to scramble the eggs and toss them with the stir fry noodles, but I crave elegant presentation. When I flipped through Leela Punyaratabandhu's Bangkok and saw her Egg-Wrapped Glass Noodle Pad. Drizzle servings evenly with rice vinegar. Then check the seasoning and add extra pepper, oyster sauce, fish sauce, soy sauce or Take the wok off the heat and scoop the stir fried Chinese egg noodles and vegetables into large bowls.
Steps to make Stir fry noodles and eggs:
- In a sufuria boil water and add the noodles. Let them boil till cooked. Drain any excess water
- In a non stick pan, lightly grease it and fry the eggs scrambled into bigger chunks the better. Set aside
- In the same pan, fry the bacon till crispy. Set aside
- Use the same pan, add onions and sweat them. Add carrots and capsicum and fry lightly. Add drained cooked noodles and eggs and fry stirring constantly
- Chop the bacon and add it to the noodles. Mix and turn off heat. Serve hot
Drizzle with the remaining oyster sauce marinade if. For this egg noodles stir fry, onion and garlic are a must while the rest of the vegetables are up to your personal preference or up to what you refrigerator is supplying. I used some leftover carrot and bell pepper this time round but you can add/swap with mushrooms, cabbage, peas, corn, asparagus… Stir-fried noodles. See more ideas about Egg noodle stir fry, Asian recipes, Egg noodles. Vietnamese Combination Dry Egg Noodles, or Mi Kho Thap Cam, is similar to the more well known Hu Tieu Kho but except instead of Hu Tieu noodles, a chewy and clear noodle made from tapioca flour, it is made with Mi.
So that’s going to wrap it up with this special food stir fry noodles and eggs recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
