Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, stir fry noodles. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cooking the Stir Fry - the golden rule for a successful stir fry noodles is to add the ingredients into the wok in order of length of time to cook. You need to take into account the ingredient itself (proteins and. Master Chef John Zhang shows you simple stir fry noodles recipe that are awesome with step by step instruction.
Stir fry noodles is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Stir fry noodles is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have stir fry noodles using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stir fry noodles:
- Get Noodles
- Get Carrots
- Get Sweet pepper
- Get Yellow pepper
- Take Red bell pepper
- Take Onion
- Get Scotch bonnet
- Get Ginger and garlic paste
- Take Oil
Beef is excellent as main course and noodles are a favorite side dish course. Rich, slightly sweet, and mouthwatering good; This tasty stir fry will wake up your taste buds with its deliciousness. A wide variety of stir fry noodles options are available to you, such as processing type, packaging, and product type. Best Basic Stir Fry - brown rice noodles with tofu and colorful veggies and a sauce you shake in a jar for a quick and easy dinner.
Instructions to make Stir fry noodles:
- In a pan add little oil, chopped scotch bonnet, ginger and garlic paste and saute
- Add sliced onion, carrots, yellow pepper, sweet pepper and red bell pepper and fry for a few minutes
- Per boil the noodles and drain the water
- Pour the per boiled noodles into the pan, add the seasoning and chilli peppers and stir fry for a few minutes
- Served with boiled egg and roasted chicken
Fried noodles are a perfect way to create a hearty, quick, and healthy one-dish meal. By cutting the noodles into shorter lengths, they won't be tangled together during stir-frying and will be easier to eat. Put the noodles in a heatproof bowl, cover with boiling water, then drain immediately. Add to the wok and toss well over a high heat. Stir-fry one to two minutes until the noodles are just tender and the broth has been absorbed.
So that’s going to wrap it up with this exceptional food stir fry noodles recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
