Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, blueberry cheese coffee cake. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Blueberry cheese coffee cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Blueberry cheese coffee cake is something which I’ve loved my entire life.
This coffee cake with blueberries and cream cheese filling is just a new version of my popular recipe for Raspberry Cream Cheese Coffee Cake. Coffee cake, as an accompaniment for coffee is not overly sweet, but it is very satisfying dessert, as well. How to Make Blueberry Cream Cheese Cake Read my disclosure policy.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook blueberry cheese coffee cake using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry cheese coffee cake:
- Take cake:
- Get 1 1/2 cups flour
- Take 1/2 cup sugar
- Prepare 5 tbsp butter softened
- Make ready 1 tsp baking powder
- Take 1 tsp baking soda
- Prepare 1/4 tsp salt
- Prepare 3/4 cup sour cream
- Take 1 whole egg and 1 egg yolk
- Prepare 1 1/2-2 cups blueberries
- Make ready Splash vanilla
- Take Filling:
- Take 8 oz cream cheese, softened
- Prepare 1/4 cup sugar
- Make ready 1 egg white
- Prepare Crumb top:
- Make ready 3/4 cup flour
- Take 1/4 sugar
- Take 6 tbsp cold butter
Perfect for everything from brunch to Of course, I think blueberries and cream cheese are a pretty perfect match. Combine that in a coffee cake, and I knew I had to bake this sooner rather. This very special cream cheese coffee cake is much better than you will pick up the local bakery. Think of this as the perfect combination of cheesecake It is not a coffee cake to serve warm out the oven for breakfast.
Instructions to make Blueberry cheese coffee cake:
- Preheat oven to 350. Mix all cake ingredients with a mixer. Pour into a greased springform pan. Spread to edges.
- Mix all the filling ingredients in a bowl with a mixer and spread over cake batter. Add blueberries on top of filling.
- In a 3rd bowl make the crumb top with a fork or pastry cutter. Mix well and sprinkle over top of the berries.
- Bake for an hour. Check with a skewer. Run thin knife around edge before removing the ring.
It is a make-ahead great treat for special occasions. Sweet summer blueberries, cream cheese and a hint of lemon zest make this Blueberry & Cheese Coffee Cake the perfect summer treat to go with your morning coffee. Keto coffee cake with blueberries, sweetened cream cheese, and a streusel topping. This coffee cake is perfect for Easter or any holiday brunch or dessert table — it travels well and really needs no glaze or frosting. It can be made well in advance and frozen.
So that is going to wrap it up with this exceptional food blueberry cheese coffee cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
