Sirloin Steak Marinara
Sirloin Steak Marinara

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sirloin steak marinara. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Add the steak strips, turning so that all sides.. Sirloin Steak Marinade, Phyllis's Black Peppercorn Sirloin Steak Marinade, Delicious Steak Marinade. garlic powder, marinade, oil, water, balsamic vinegar, sirloin steaks. This simple marinade uses ingredients commonly found in your pantry and refrigerator.

Sirloin Steak Marinara is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Sirloin Steak Marinara is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have sirloin steak marinara using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sirloin Steak Marinara:
  1. Make ready 1 large pack top sirloin steak, sliced into strips
  2. Make ready Olive oil
  3. Make ready 2 onions, sliced
  4. Make ready 1 green pepper, sliced
  5. Make ready 10 cloves garlic
  6. Get 1/2 teaspoon black pepper
  7. Prepare 1 teaspoon oregano leaves
  8. Get 1/2 teaspoon Adobo
  9. Take 3/4 cup red wine
  10. Take 1 jar your favorite spaghetti sauce (24 ounce)
  11. Get Pasta (any shape you like)

Great tasting grilled sirloin steak with an excellent marinade. Just follow these easy step by step photo instructions. Balsamic vinegar steak marinade is easy and flavorful. Sirloin Steaks with Fresh Herb Marinade.

Instructions to make Sirloin Steak Marinara:
  1. Place your sliced onions and green pepper into a large pot that has been heated up with olive oil….Sauté veggies until tender…..
  2. Meanwhile prepare your steak by rinsing first in cold water, pat it dry thoroughly and slice into strips….
  3. Add your minced garlic to the onions and green pepper and sauté a few more minutes…..
  4. Now add the black pepper, oregano leaves and the Adobo, sauté for a few minutes more….
  5. Now add the red wine and bring to a boil….Boil until wine has reduced slightly…..
  6. Add your sliced steak strips into the pot, sauté until steak is slightly browned, stirring occasionally……
  7. Now add your jar of spaghetti sauce, cook for about 15 minutes over low to medium heat…..Stir occasionally….Remove from heat when done…….
  8. Serve with pasta and enjoy 😉!!

Place steaks in a shallow glass dish and cover with the marinade. Turn to coat both sides well. Marinate: Sirloin steak is flavorful on its own, but it's also great marinated. Broil: Broil a sirloin steak in the oven on a broiler pan or in a seasoned cast-iron skillet until brown. Season with salt and pepper, as needed.

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