Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, quick & delicious pan-fried ginger pork with golden sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick, as an adjective, refers to something moving with high speed.
Quick & Delicious Pan-Fried Ginger Pork with Golden Sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Quick & Delicious Pan-Fried Ginger Pork with Golden Sauce is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have quick & delicious pan-fried ginger pork with golden sauce using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quick & Delicious Pan-Fried Ginger Pork with Golden Sauce:
- Make ready 300 grams Thinly sliced pork
- Get 1 tbsp White flour
- Make ready 2 tbsp Katakuriko
- Make ready 2 tbsp Vegetable oil
- Get Combined seasoning ingredients:
- Make ready 2 tbsp Soy sauce
- Take 2 tbsp Cooking sake
- Take 1 tbsp Soft brown sugar
- Make ready 1 tbsp Mirin
- Make ready 1/2 tbsp Ginger (grated)
- Get 1 pinch Black pepper
- Get Accompaniments:
- Take 4 leaves Cabbage (shredded)
- Take 8 Cherry tomatoes
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Instructions to make Quick & Delicious Pan-Fried Ginger Pork with Golden Sauce:
- Coat the meat in the flour and katakuriko.
- Heat oil in the frying pan. Spread the meat in the pan so that the pieces do not overlap. Cook over medium heat. Once one side has cooked, flip over and cook the other side.
- Add in the combined seasoning ingredients and cook until the sauce as thickened.
- Serve on a plate with chopped lettuce (pictured, not mentioned in ingredients).
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