Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy mashed potato. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
creamy mashed potato is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. creamy mashed potato is something which I’ve loved my entire life.
This creamy mashed potatoes recipe is shockingly good! Creamy Mashed Potatoes Recipe: The idea for these potatoes came from Anna, a gal in our church who invited us for dinner one evening. Potatoes that are fluffy and creamy at the same time, and that don't skimp on the butter.
To begin with this recipe, we must prepare a few ingredients. You can have creamy mashed potato using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make creamy mashed potato:
- Get 4 Good size potatoes
- Take 1 pinch salt
- Take 1 pinch pepper
- Make ready 3 tbsp butter
- Prepare 3/4 cup milk
- Get 1/2 cup cream
Creamy Mashed Potatoes is the best mashed potatoes recipe ever! Learn chef Anthony Bourdain's secrets for the fluffiest and creamiest homemade mashed potatoes. This is the creamy mashed potato you've seen smothered in sauces and gravies in hundreds of recipes on my site. Add the potatoes to a large pot of cold water, along with the salt.
Instructions to make creamy mashed potato:
- peel and cut potatoes into small pieces.
- put potatoes into cold water. dont put into hot because it'll bring out the starch and make it gluggy. u wana put your potatoes into cold water then boil until soft
- while potatoes are boiling put milk and butter into a pot and softly melt
- once potatoes are soft. strain throught strainer and pass through a strainer into a bowl to get all lumps out
- Add your salt and pepper. the mix through your cream nd warm butter and milk mix until smooth
- then eat ur yummy mash :)
Bring to a soft boil over high heat, then reduce the heat to low and. Drain the potatoes thoroughly in a large colander. Place them back into the dry pot and put the pot on the stove. They can even be made ahead of time! • Mmmm…creamy, steamy, flavorful, delicious mashed potatoes. They're as much a part of Thanksgiving dinner as.
So that’s going to wrap it up for this special food creamy mashed potato recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
