Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, grilled beef steak with mexican sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Grilled Beef steak with Mexican sauce is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Grilled Beef steak with Mexican sauce is something which I have loved my whole life.
Easy Mexican Corn and Rice Casserole Yummly. Incredibly juicy Mexican Shredded Beef in a rich, flavour loaded sauce. Slow cooker, pressure cooker, oven or stove.
To get started with this recipe, we have to prepare a few components. You can cook grilled beef steak with mexican sauce using 29 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Beef steak with Mexican sauce:
- Take 2 large beefsteaks
- Prepare 1 tbls mustard paste
- Prepare 1 tbls minced garlic
- Get 1/2 tbls onion powder
- Prepare 1/2 tbls ginger powder
- Take to taste Salt
- Get 1 tbls oil
- Make ready 1 tbls vinegar
- Make ready 1 tbls worestershire sauce
- Take 1 tbls soya sauce
- Make ready 1/2 tbls black pepper powder
- Get (For Mexican Sauce):
- Make ready 2 tbls olive oil
- Get 1 tbls worestershire sauce
- Take 1/2 cup tomatoes ketchup
- Take 1/3 cup mushrooms slices
- Take 1/4 cup black olives slices
- Prepare 1/4 cup carrot Julien
- Prepare 1/4 cup capsicum Julien
- Prepare 1 tsp salt & pepper
- Make ready 1/4 cup water
- Take 2 slices cheddar cheese
- Prepare (Soutay Vegetables)
- Take 1 medium potato Julien
- Prepare 1 medium carrot Julien
- Prepare 1/3 cup green been / green onion
- Get 1 tsp salt & pepper
- Get 2 tbls oil
- Take French Fries
Served it along with grilled peppers and onion, a salad of chunked cucumber, tomatoes and minced red onion and MORE cilantro tossed in PaulNewman's new Light Lime Viniagrette, and finally AllRecipe's. Grilled Steak Tacos with Cilantro Chimichurri Sauce. These Grilled Steak Tacos with Cilantro Chimichurri Sauce are hands-down, my favorite tacos - perfect for outdoor gatherings and barbecues. Vegan Option: Seared Mexican Rubbed Tofu.
Instructions to make Grilled Beef steak with Mexican sauce:
- >For Steak,: Marinate steaks with all (marinade ingredients). Put the steaks in ziplock bag and place in fridge over night.
- >For sauce: heat up oil and add carrot and capsicum and mushrooms stir it till slightly soft then add worestershire sauce, water, salt & pepper and olives cook till thicken.
- >Soutay Vegetables: heat up oil cook potatoes, carrots, green beans and capsicum. Cook till done and cooked sprinkle black pepper and salt.
- >For cooking Steak: Heat up oil on Grill pan and place steak on the pan, cook both sides by pouring remaining marination, cooked till done and tender.
- >Prepare platter: place Grilled beef steak on the platter, pour hot Mexican sauce, place cheddar cheese slice on top. Set soutay vegetables on side of dish and dry French fries on another side of the dish.
- >Decorations: decorate platter from the vegetable side with beautiful cucumber flowers and salad leaves. Enjoy it you never before.
Buy your favorite taco seasoning, or. In Texas, every cook has his or her own closely guarded recipe for the Mexican chocolate-and-chile sauce called mole, invariably making it for the holidays and other He serves his mole, which has a delicious smoky flavor, with hearty cuts of grilled beef like porterhouse or the grilled strip steaks here. Brush grill grates with vegetable oil. Our grilled beef spare ribs served with grilled cactus and shrimp, rice, avocado salad and a side of Two fried flour tortillas topped with steak and chicken strips, grilled shrimp, lettuce, sour cream Your choice of grilled chicken strips or steak cooked in a red sauce. Served with rice, beans, and tortillas.
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