Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beef steak sweet and sour tofu with scrambled egg. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
My Steak Recipe (Beef Steak) and With Scrambled Egg and Potato. Ingredients for Steak Marinated : Soy Sauce Garlic Powder Garlic chopped. Gordon Ramsay Cooks a Breakfast Hash in the Jungle of Guyana
Beef steak sweet and sour tofu with scrambled egg is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Beef steak sweet and sour tofu with scrambled egg is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have beef steak sweet and sour tofu with scrambled egg using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef steak sweet and sour tofu with scrambled egg:
- Get strips Beef steak cut in to
- Take Tofu cut in to medium square size
- Prepare Colored peppers
- Get Onions
- Make ready Soy sauce
- Take Brown sugar
- Take Vinegar
- Prepare Blackpepper
- Prepare Oil
- Take Parsley
- Prepare Garlic sauce
- Prepare Ketchup
- Get Vinegar
- Get Jalapeño pepper
- Prepare Pineapple cut in to chunks/ pineapple juice
- Prepare Milk
- Get Eggs
- Get Hot sauce
Showing you how to make the BEST Tofu Scramble recipe! These vegan scrambled eggs are flavorful and fluffy (and easy to make). Scrambled tofu has a similar texture to scrambled eggs, is just as versatile, and is infinitely customizable. Olive oil provides a flavorful fat usually delivered by the egg yolk.
Instructions to make Beef steak sweet and sour tofu with scrambled egg:
- Marinade the beef strips with pepper, garlic ginger paste, salt, seasoning cube, oil, onion and allow it to marinade from to hours to overnight
- Add water to a bowl, add seasoning cubes and salt, soaked the tofu and allow it to absorb the salt water, after then fry the tofu till slightly golden brown.
- Cut all the veggies in to desired shapes and set aside. Fry the beef strips also till it’s translucent. Do not over fry it!
- Heat oil in a pan add the veggies, ketchup, garlic sauce, hot sauce, ginger, sugar soy sauce, vinegar, jalapeño, onions, and sauté for them for like 3 mins. Add the pineapple chunks and small amount of water or pineapple juice.
- Add the tofu and the beef steak, toast and cover the pot. Simmer for 5 minutes. Do not over mix else you’ll end up with scrambled tofu😂
- For the scrambled eggs, break the eggs in a bowl add onions, milk, salt, hot sauce, peppers. And fry
- I served mine with bread, you can go ahead and serves yours with rice or anything of choice.
You can substitute almost any oil in place of the olive oil, as the tofu is cooked over medium heat for just a few minutes. Tofu Beef steak Soy sauce Brown sugar Vinegar Pineapple chunks Pineapple juice (optional) Yellow red green bell peppers Black pepper Hot sauce Garlic sauce Jalapeño pepper Ketchup Oil Parsley Fry the beef strips and till it's translucent, do not over fry it!! The most egg-like ingredient in this recipe isn't the tofu at all, but the salt. Sweet potato, chopped kale, nutritional yeast, and maple syrup join forces to remind us of those times when leftover maple syrup would find its way down to the eggs on a plate… and it was awesome. High protein and super eggy vegan tofu scramble!
So that is going to wrap this up for this exceptional food beef steak sweet and sour tofu with scrambled egg recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
