Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, frittata x pumpkin x cumin. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Frittata x Pumpkin x Cumin is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Frittata x Pumpkin x Cumin is something that I have loved my entire life. They’re nice and they look fantastic.
Cut capsicum and zucchini into dice. Stir fry capsicum and zucchini in pan with olive oil, season with salt. Frittatas have saved me on more hungry weeknights than I care to count.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook frittata x pumpkin x cumin using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Frittata x Pumpkin x Cumin:
- Take 2 gallon Piece of pumpkin
- Make ready 4 Eggs
- Make ready 1/4 Capsicum red and green
- Make ready 1/4 Zucchini
- Prepare 1 pinch Cumin
- Take 1 pinch Salt and pepper
- Prepare Olive oil
- Get 50 ml Rice milk
Categories: Frittata Onion Recipes Egg Recipes Tomato Main Dish Brunch Gluten Free Vegetarian. For a lighter dish try this delicious pumpkin and spinach frittata. Combine pumpkin, onion and spinach in the prepared dish making sure the spinach winds in and around the pumpkin. Cut into wedges, serve & enjoy!
Steps to make Frittata x Pumpkin x Cumin:
- Cut capsicum and zucchini into dice. Shred all pumpkin.
- Stir fry capsicum and zucchini in pan with olive oil, season with salt.
- Spread oil on baking pan, place shredded pumpkin on the bottom. Put cooked capsicum and zucchini next. Put shredded pumpkin again on the top. Then add mixed eggs.( put rice milk, salt and powder cumin into eggs when u mix them)
- Bake until eggs cook in oven. 180degree about 15 min
- Enjoy!
I absolutely love this roast pumpkin feta frittata. The sweetness from the roasted butternut pumpkin, combined with the saltiness from the feta cheese, and bacon are the perfect combination. Made even better with the addition of nutty parmesan cheese and the mellow flavours of roasted bell peppers. Stir in curry powder, cumin and turmeric. Beat eggs in a large bowl.
So that’s going to wrap it up with this special food frittata x pumpkin x cumin recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
