Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, honey-lime chicken breasts (medovo-limetkové kuracie prsia). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Honey-lime chicken breasts (medovo-limetkové kuracie prsia) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Honey-lime chicken breasts (medovo-limetkové kuracie prsia) is something that I have loved my whole life. They’re nice and they look wonderful.
Honey Lime Chicken - crazy delicious chicken with honey lime. The honey, lime, soy sauce and garlic marinade do wonders to the chicken. The end result is sticky sweet, savory and citrusy chicken that you will be.
To begin with this recipe, we must prepare a few ingredients. You can have honey-lime chicken breasts (medovo-limetkové kuracie prsia) using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Honey-lime chicken breasts (medovo-limetkové kuracie prsia):
- Get 300 g chicken breasts (300g kuracích pŕs)
- Prepare 1 pack frozen vegetable mix (1 sáčok mrazenej zeleniny)
- Make ready salt and pepper (soľ a korenie)
- Take Marinade for meat (omáčka na mäso)
- Prepare juice from 1 lime (šťava z 1 limetky)
- Make ready 1-2 tbl spoons honey (1-2 lyžice medu)
- Prepare 1-2 tbl spoons soy sauce (1-2 lyžice sójovej omáčky)
- Make ready 2 cloves garlic (2 strúčiky cesnaku)
- Make ready olive oil (olivový olej)
- Prepare Mashed potatoes (zemiakové pyré)
- Take 6 medium potatoes (6 stredne veľkých zemiakov)
- Take 1 tbl spoon butter (1 lyžica masla)
- Prepare 50 ml milk (50 ml mlieka)
Using a small bowl, combine the honey, lime, garlic & chili powder and then pour it all over the chicken. These Honey Lime Chicken Enchiladas are my go-to easy Mexican dinner for company that is also freezer friendly. These Honey Lime Chicken Enchiladas have been our go-to Mexican meal for company or to give to a friend in need. This chicken tastes great with a romaine salad and a side of corn, or sliced and turned into tacos with rice and beans.
Instructions to make Honey-lime chicken breasts (medovo-limetkové kuracie prsia):
- Prepare ingredients. (Pripravíme si ingrediencie.)
- Slice chicken breasts and put them into a bowl. Make a marinade, mix it with meat and let it sit for 20 minutes. (Nakrájame kuracie prsia a dáme ich do misky. Spravíme marinádu, premiešame a necháme odstáť 20 minút.)
- Meanwhile peel and chop potatoes. Start cooking them in salted water until soft. At the same time cook the vegetables in salted water until soft. (Zatiaľ si ošúpeme a nakrájame zemiaky. Dáme ich variť do osolenej vody kým nebudú mäkké. Zároveň uvaríme v osolenej vode zeleninu kým nezmäkne.)
- Pour out the water from potatoes. Add butter and salt and squash them. Repeat few times, then add milk and mix until smooth. (Scedíme zemiaky. Pridáme maslo a soľ a premačkáme ich. Následne pridáme mlieko a pokračujeme kým nám nevznikne pyré).
- Cook meat with sauce on pan until soft. (Na panvici upečieme mäso kým nebude mäkké.)
- Serve and enjoy 😋 (Dobrú chuť 😋)
Flavorful marinated honey lime chicken wrapped in tortillas and cheese and a creamy white sauce. These enchiladas can also be made ahead of These enchiladas can also be made ahead of time and frozen for another day! Of all the recipes on our site, this recipe for Honey Lime Chicken Enchiladas. Each portion of this honey-lime chicken and veggies cooks inside a little foil packet that you place directly on the grill. Place a chicken breast in the center of each.
So that’s going to wrap this up with this exceptional food honey-lime chicken breasts (medovo-limetkové kuracie prsia) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
