Beefy lentil and veggie soup
Beefy lentil and veggie soup

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, beefy lentil and veggie soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beefy lentil and veggie soup is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Beefy lentil and veggie soup is something which I’ve loved my whole life. They are nice and they look wonderful.

Lentil and Veggie Soup is a vegan "beefy" flavored soup that is both hearty and healthy. Made with regular ingredients you probably already have. You could add more veggies to this soup.

To get started with this recipe, we must first prepare a few ingredients. You can cook beefy lentil and veggie soup using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beefy lentil and veggie soup:
  1. Take 1 lb. ground beef
  2. Get 1 cup dry green lentils, sorted and rinsed
  3. Get 1 small onion diced
  4. Take 4 garlic cloves minced
  5. Get 2 medium red potatoes diced
  6. Make ready 2 carrots peeled and diced
  7. Make ready 1 celery stalk diced
  8. Make ready 1 can petite diced tomatoes
  9. Take 2 8 oz. cans tomato sauce
  10. Prepare 1 beef boulion cube
  11. Prepare 1 tomato boulion cube
  12. Take 1 dash of worchesire sauce
  13. Get 1 dried oregano to taste
  14. Get 1 season salt to taste
  15. Prepare 1 ground black pepper to taste
  16. Prepare 6 cup water
  17. Prepare 2 dash sugar
  18. Prepare 1 olive oil

Cooking soup, new flavors for you to try! Enjoy this filling veggie soup with red lentils, carrots and leeks. This veggie lentil soup is full of vegetables and is oil free. It is made in the Instant Pot using the saute function as well as cooking on high pressure.

Instructions to make Beefy lentil and veggie soup:
  1. Saute onion and garlic in a little olive oil just until onions are translucent. Add meat, worchesire, season salt, and pepper. Cook until meat is done then drain. Wipe excess oil from pot then put meat.mixture back in.
  2. Add lentils, potatoes, carrots, celery, tomatoes, tomato sauce, bullion cubes oregano, sugar, and water.
  3. Stir everything until mixed well and bring to a boil. Cut heat down, cover and simmer until all veggies are tender. Serve and enjoy!!

For this veggie lentil soup, in addition to the (obvious) lentils, you will need… Some vegetables, including onion, carrots, garlic, celery, potato, and canned. This is the best lentil soup plus prep is quick and it's so easy to make! It's packed with fresh veggies, zesty Italian flavors and plenty of protein rich lentils. A filling comforting soup perfect for serving any day of the year! Here's a protein-packed soup that is flavorful and filling!

So that is going to wrap it up for this special food beefy lentil and veggie soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!