Omg! Creamy Seafood Gnocchi
Omg! Creamy Seafood Gnocchi

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, omg! creamy seafood gnocchi. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Omg! Creamy Seafood Gnocchi is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Omg! Creamy Seafood Gnocchi is something that I’ve loved my entire life. They are fine and they look wonderful.

The Best Seafood Gnocchi Recipes on Yummly Smoked Sausage Gnocchi With Sun Dried Tomatoes, Seafood Gnocchi Soup, Tricolor Gnocchi With Sausage Ragu. This creamy tomato gnocchi recipe is comfort food at its best!

To get started with this recipe, we have to first prepare a few ingredients. You can have omg! creamy seafood gnocchi using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Omg! Creamy Seafood Gnocchi:
  1. Take 500 grams gnocchi of potatoes
  2. Prepare 300 grams mixed seafood
  3. Prepare 50 grams butter
  4. Make ready 1 salt, black pepper and pinch of oregano
  5. Get 3 clove garlic
  6. Get 3 tbsp chopped parsley
  7. Get 1/4 cup white wine (i used muscat)
  8. Prepare 150 ml cooking cream
  9. Take shreded parmesan cheese

Cut dough into quarters and roll each quarter out into a log, cutting individual gnocchi about an inch long. Roll down the back of a fork for the grooves. Light, airy gnocchi tossed with tender shrimp and the most amazing cream sauce you'll want to drink! By Sophie Godwin - Cookery writer.

Instructions to make Omg! Creamy Seafood Gnocchi:
  1. Add gnocchi in boiling water and cook untill they come up from the bottom then drain the water out
  2. In a saucepan add butter, when it starts to melt add mixed seafood, spices and the wine and cook for few minutes
  3. Then add the chopped garlic and parsley, cook for few minutes
  4. Then add the cooking cream, cook untill it get thick
  5. Pour it over the cooked gnocchi, mix well
  6. Top with shredded parmesan cheese and you are done!

Broccoli, peas and pine nuts combine with crème fraîche and mustard for a tasty midweek meal. Creamy Seafood Gnocchi. gnocchi of potatoes, mixed seafood, butter, salt, black pepper and pinch of oregano, garlic, chopped parsley, white wine (i used muscat), cooking cream. This comforting dish brings together pillowy gnocchi and tender shrimp with an irresistibly creamy tomato sauce—seasoned with a bit of earthy, dried oregano for Our vegetarian recipes contain no red meat, poultry, fish, or seafood, and may include eggs, animal-based dairy products, and honey. PaleOMG walks you through how to make the most comforting creamy gnocchi soup that is completely free of cream and gluten. But you'll never know that's the case once you try it!

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