Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, rashta - lentil soup with homemade noodles. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This healthy Lentil vegetable noodle soup is a flavor explosion in a bowl, nutritious and just as good for dinner as it is for lunch – it's warming and. This lentil soup is high in protein and low in calories. Add to your diet plan or Sunday meal prep - add more lentil noodles, more green peas, potatoes.
Rashta - Lentil soup with homemade noodles is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Rashta - Lentil soup with homemade noodles is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have rashta - lentil soup with homemade noodles using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Rashta - Lentil soup with homemade noodles:
- Get For the dough
- Get 1 cup flour
- Prepare Water
- Prepare Salt
- Make ready For the soup
- Make ready 1 cup green lentil
- Make ready 1 medium onion, finely chopped
- Get Handful coriander, chopped
- Take 4 garlic cloves, crushed
- Prepare 1 teaspoon cumin
- Take Salt
- Prepare Olive oil
Reviews for: Photos of Grandma's Chicken Soup with Homemade Noodles. Lentils are simmered in a flavorful bone broth with onions, peppers, and tomatoes. Serve lentil soup with some homemade dinner rolls for an easy meal that the whole family will love! While soup is cooking, make the homemade noodles: in a medium bowl, whisk egg, water and salt together.
Instructions to make Rashta - Lentil soup with homemade noodles:
- Fill pot with halfway. Wash the lentil and boil it for ~45 minutes (I used the same glass to measure the lentil and the flour)
- Fry the onion until soft and add it to the lentil with the cumin
- Mix the dough ingredients.
- Roll the dough and cut it into strips (like tagliatelle)
- Fry the garlic with the coriander in olive oil
- After ~40 minutes of boiling the lentil (make sure that the lentil in cooked) add the the dough strips and the fried garlic and coriander. Turn the hob to a low - medium temperature.
- Leave the mixture to simmer for a few minutes. Add water if necessary. It shouldn’t be too watery. You can also add a handful of fresh chopped coriander when you turn the heat off
- Serve in a bowl and enjoy the flavors!
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So that is going to wrap it up for this special food rashta - lentil soup with homemade noodles recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
