Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, red lentil chick pea curry soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Red lentils cook pretty quickly and I only needed to simmer them in the soup for as long as I would have simmered the soup to allow for enough time for the flavours to mingle anyways. The curried red lentil soup with chickpeas and quinoa was nice and easy to. This creamy red curry lentil soup is an easy and nutritious recipe that's naturally vegan and gluten free.
Red lentil chick pea curry soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Red lentil chick pea curry soup is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook red lentil chick pea curry soup using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Red lentil chick pea curry soup:
- Make ready soup ingredients
- Get 2 tbsp extra virgin olive oil
- Make ready 1 onion, diced
- Make ready 1/2 cup chopped celery
- Take 5 1/2 cup vegetable or chicken broth
- Make ready 5 tsp curry powder
- Prepare 1/4 tsp hot sauce
- Get 1 lb red lentils
- Get 1 bunch Swiss chard, middle stem removed, chopped leaves.
- Prepare 1 1/2 cup or 1 can drained chick peas (garbanzo beans)
- Get toppings/garnishes
- Make ready 1 cooked quinoa
- Take 1 plain yogurt
Add coconut milk, ginger, spices and salt. Red lentils are perfect for weeknights, or whenever you're in a hurry to get a meal on the table. Due to how they're processed, de-husked, and split before packaging, they cook up quicker than any other variety of legumes, although they are. This delicious curried chickpea and lentil soup can be adapted to taste and to what you have in your pantry.
Instructions to make Red lentil chick pea curry soup:
- In a large stock pot, saute onion in olive oil til soft.
- Add vegetable broth, seasonings, Swiss chard, lentils, and chick peas. Simmer til peas are soft.
- Top with a dollop of yogurt and a spoonful of warm quinoa - yum!
After devouring the quart of soup she brought to us during the blizzard, I set to work making a batch of my own, and I've made it twice more since: once. This video will show you how to make curried red lentil soup. If you think lentils are tasteless. Category: soup, dinner, main, glutenfree, vegan. How to make lentil and vegetable soup.
So that is going to wrap it up for this exceptional food red lentil chick pea curry soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
