Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, my gran's lentil soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
My Gran's Lentil Soup is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. My Gran's Lentil Soup is something that I’ve loved my entire life.
Easy Scottish lentil soup is the authentic healthy red lentil soup from Scotland. This simple soup is filling, comforting and perfect for cold weather days! I always remember my gran's house in Dundee having a pot of this lentil soup on the go continiously when I was young.
To get started with this recipe, we must first prepare a few components. You can have my gran's lentil soup using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Gran's Lentil Soup:
- Prepare 200 g red lentils
- Make ready 1 chopped onion
- Make ready 4 chopped carrots
- Make ready 2 veg stock cubes
- Make ready 2-3 bay leaves
- Make ready 4 cloves
- Take 4 potatoes and butter for mashing
- Make ready to taste Salt
One-Pot Lentil Soup Recipe - the perfect fall soup. This One-Pot Classic Lentil Soup recipe is warm, comforting, delicious, hearty, AND super easy to make which gives YOU more time to spend with your. This amazing green lentil soup recipe is bursting with rich and bold flavors from ground spices, coconut milk, and ghee! All I need in the world is a good bowl of soup, and a crusty piece of bread.
Steps to make My Gran's Lentil Soup:
- Soak lentils according to instructions. Bring to the boil a big pot of water. When it reaches the boil add chopped onion, bay leaves, cloves and stock cubes. Leave to simmer for about 15 minutes while you prepare the carrots and potatoes
- Start to boil potatoes, add carrots and lentils to the stock. Simmer soup for about 30 mins while potatoes cook. Add salt to soup and check for taste
- Mash the potatoes once ready with a knob of butter. Put a ball of mash in the middle of a bowl. Remove the cloves and bay leaves. Pour soup around it. Serve with bread and butter if you fancy 😊
I could live on the stuff. This one-pot healthy lentil soup recipe is so easy to make, great for vegetarians and meat eaters, and sure to become a staple in your home! If you want a lentil soup that will quickly become a family favorite, I highly recommend giving it a try. The original recipe was my grandmother's, and it actually. Meet my go-to lentil soup recipe!
So that’s going to wrap it up with this special food my gran's lentil soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
