Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, simple stovetop marinara. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
In this easy cooking video, I make a simple macaroni and cheese with ground beef and Velveeta cheese in my cast iron skillet. The ingredients for this mac n. Simply seasoned, cooked low and slow, and perfect for any Italian dish!
Simple Stovetop Marinara is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Simple Stovetop Marinara is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have simple stovetop marinara using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Simple Stovetop Marinara:
- Make ready 28 oz can crushed tomatoes
- Make ready 1 can tomato paste
- Take 2 clove garlic
- Prepare 1 tbsp fresh basil
- Make ready 1 tbsp Italian seasoning
Dana Angelo White, MS, RD, ATC. Forget about jars of sugary and high sodium marinara sauce. You can make batches of your own that are restaurant quality in less. Marinara sauce is a popular Italian sauce made with tomatoes, onions, and herbs.
Instructions to make Simple Stovetop Marinara:
- Blend tomatoes (whole can) and paste. Put mixture into medium saucepan.
- Add remaining ingredients and simmer over low heat, stirring occasionally.
This red sauce tends to be a bit spicier than other tomato sauces and is a common base for many Italian dishes. We love marinara so I had to come up with a better, quick alternative! Now, nothing is better than home-made sauce with fresh tomatoes, but not everyone has the time to make it! Click Play to See This Vegan and Gluten-Free Marinara Tomato Sauce Recipe Come Together. Simple recipe for Homemade Marinara Sauce.
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