Chili Crab
Chili Crab

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chili crab. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chilli crab is a Singaporean seafood dish. Mud crabs are commonly used and are stir-fried in a semi-thick, sweet and savoury tomato-and-chilli-based sauce. This Singaporean iconic seafood dish is a must try to complete the culinary.

Chili Crab is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chili Crab is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chili crab using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chili Crab:
  1. Make ready 500 gm Mud Crab
  2. Get 1 pc Lemongrass
  3. Make ready 300 ml Water
  4. Make ready 1 egg
  5. Prepare 1/2 tsp Salt
  6. Take 1/2 tsp sugar
  7. Take 5 tbsp Tomato Sauce
  8. Make ready 4 tbsp Chili Sauce
  9. Get 8 pcs Chopped Chili
  10. Take 1/2 tsp Vinegar
  11. Take 4 tbsp Cooking Oil

Chilli crabs don't come cheap, but here we are to provide you a comprehensive price guide! This low fat, spicy crab dish is a versatile street-food style recipe that can be adapted to your liking. The best chilli crabs with thick savoury sauce just like those served at hawker stalls in Look no further for an easy crab recipe. Authentic chilli crabs like those in Singapore.

Steps to make Chili Crab:
  1. Heat up the wok and placed all the ingredients into the wok except the crab.
  2. Once it's boiled then put in the crab and covered for 10 to 15 minutes
  3. Put in an egg and stirring and ready to be served

A wide variety of chilli crab options are available to you, such as form, processing type, and certification. This is a Ministry of Crab original where Mediterranean and Japanese Garlic Crab - the non-spicy version of the Garlic Chilli Crab Garlic Pepper. Eating chilli crab is a messy business and requires you to leave decorum at the door. Popular accompaniments include crusty bread and mantou, Chinese steamed buns. Singapore Chili Crab is one of the world's most popular dishes.

So that is going to wrap this up for this exceptional food chili crab recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!