Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mike's ez chicken fried steak & sides. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Check out reviews of chicken fried steak as Mike goes on his Saturday morning adventures to explore. I have been hearing about it for a while now. Fans, friends, and colleagues have been saddened by the lack of activity on the "Mike's Chicken Fried Steak Review" blog.
Mike's EZ Chicken Fried Steak & Sides is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Mike's EZ Chicken Fried Steak & Sides is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have mike's ez chicken fried steak & sides using 34 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mike's EZ Chicken Fried Steak & Sides:
- Take ● For The Meat [fried]
- Prepare 1.5 Pounds Cubed Lean Beef [4 large 1/4" thin patties]
- Get ● For The Flour Dredge [whisk well]
- Get 2 Cups AP Flour
- Make ready 1/2 Cup Panko Bread Crumbs
- Prepare 1 tsp Hot Paprika
- Get 1/2 tsp Cayenne Pepper
- Prepare 1 tsp Granulated Garlic Powder
- Make ready 1 tsp Granulated Onion Powder
- Make ready 1 tsp Fresh Ground Black Pepper
- Get 1 tsp Creole Seasoning
- Make ready 1 tbsp Dried Parsley
- Get ● For The Egg Coating Mixture [whisk well]
- Get 2 LG Egglands Best Eggs
- Make ready 1 Cup Whole Milk Or Buttermilk [more if needed]
- Get ● For The Sweet Corn [microwaved]
- Make ready 2 Cans Sweet Corn [fully drained]
- Make ready 2 tbsp Sweet Butter
- Get 1 tbsp Dried Parsley
- Make ready 1 tbsp Dried Chives
- Take to taste Salt
- Make ready ● For The Mashed Potatoes [microwaved]
- Take 2 (24 oz) Box Bob Evans Original Mashed Potatoes [great brand!]
- Take ● For The White Southern Gravy [whisk very well while simmering]
- Prepare 2 Packages White Country Gravy [your choice of brand]
- Take as needed Whole Milk Or Water [as per manufactures directions]
- Prepare ● For The Oils [as needed - just enough to fry meat]
- Take Vegetable Oil
- Prepare 2 tbsp Salted Butter
- Prepare ● For The Sides [as needed]
- Make ready Your Favorite Hot Sauce
- Prepare Texas Sliced Buttered Toast
- Prepare Over Easy Fried Eggs
- Make ready Instant Fried & Browned Hashbrowns
You'll find it on the menu at nearly every mom-and-pop spot and at larger chains as well. Chicken fried steak and country fried steak are often considered one and the same, but Southerners (Texans in particular) would like you to know that. Chicken-fried steak is a homestyle favorite featuring cubed steak that's coated in a crispy crumb mixuture, cooked in a skillet, and topped with. Remove steaks to a wire rack in a jelly-roll pan.
Instructions to make Mike's EZ Chicken Fried Steak & Sides:
- Here's the bulk of what you'll need.
- Wait for the oils to heat up well without burning your butter.
- Coat your patties with your flour mixture. Dip in egg mixture and re-dip in flour. Press hard. Then place in hot oil.
- Fry on both sides for 2 minutes until crispy and golden brown.
- Drain on thick paper towels.
- Make your white gravy as per manufactures directions. Whisk constantly while simmering.
- Heat up your corn in the microwave with butter, dried parsley and salt to taste.
- Microwave your potatoes and stir well half way thru.
- Enjoy!
Chicken fried steak is typically cube steak that has been breaded and fried, much like fried chicken would be. Cube steak is piece of steak that has been tenderized and flattened. While you could tenderize and flatten your own steak, this is one time when I'd suggest buying it straight from the store. Chicken Fried Steak with Gravy is the ultimate southern comfort food. When it comes to comfort food, Chicken Fried Steak is the real deal.
So that is going to wrap this up with this special food mike's ez chicken fried steak & sides recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
