Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, simple home-made choco-chip cookies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Simple Home-made Choco-Chip Cookies is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Simple Home-made Choco-Chip Cookies is something that I have loved my whole life. They are fine and they look wonderful.
These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect I was baking in our second home today, where I have a convection oven (which I remain somewhat unfamiliar with). I don't know if it was.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook simple home-made choco-chip cookies using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Simple Home-made Choco-Chip Cookies:
- Get 2 cups all purpose flour
- Get 1 tsp salt
- Get 1 tsp baking soda
- Make ready 1 cup brown sugar
- Get 1/2 cup white sugar
- Prepare 85 g unsalted melted butter
- Get 1 egg + 1 yolk
- Prepare 1/2 cup chocolate chips
- Prepare 1 tbs vanilla extract
Now that you've seen just how easy this recipe is, you have to give it a try. Easy to make at home and fun for everyone to eat, chocolate chip cookies can be made in the classic style or jazzed up with Of all the iconic desserts out there, homemade chocolate chip cookies have a special place in our hearts. Easy to make and fun for. Categories: Chocolate Cookie Recipes Cookie Baking Dessert Chocolate Chip Cookie.
Steps to make Simple Home-made Choco-Chip Cookies:
- Preheat oven to 185 degrees Celsius
- Mix in a large bowl using a wooden spoon: 1/2 cup white sugar, 1 cup brown sugar, 85g melted butter
- When mixture becomes thicker, add 1 egg and 1 yolk, and 1 tbs vanilla extract. Then set aside.
- In another large bowl, mix with a whisk: 2 cups all purpose flour, 1 tsp baking soda, 1 tsp salt
- Add dry ingredients in Step 4 to wet ingredients in Step 3, doing so gradually (1/4th of the dry ingredients at a time). Mix with a wooden spoon.
- Add chocolate chips to dough. Keep kneading with a wooden spoon and/or your hands.
- Optional step: Refrigerate the dough for 2 hours to add chewiness to texture. In this case, preheat the oven later.
- Use an ice cream scooper to scoop the dough into small balls. Place 2 inches apart on a metal baking tray. Slightly flatten each into a cookie shape.
- Bake at 185 degrees Celsius for 13 minutes. Make sure cookies don't turn brown; a good color is a pale tan (it will darken later). 8-9 mins for smaller cookies.
- When done baking, place cookies in a grill rack to cool. For best results, leave in the refridgerator overnight in a sealed container.
- Done! Serve with milk or ice cream for extra tastiness.
These are the best homemade chocolate chip cookies ever! There's nothing better than chocolate chip cookies from scratch! I've tried a lot of chocolate chip cookie recipes over the years. I keep finding that many of the recipes have at least one long wait time. Everyone makes cookies a little differently, but maybe you'll pick up a new trick or two.
So that’s going to wrap it up with this exceptional food simple home-made choco-chip cookies recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
