Easy Cream Cheese Sugar Cookie Bars
Easy Cream Cheese Sugar Cookie Bars

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, easy cream cheese sugar cookie bars. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

The benefit of making sugar cookie bars is there is no rolling and cutting needed before you bake. I found it easiest to spread it with an offset spatula. Thick, soft and chewy Sugar Cookie Bars have the same great taste you love from a classic sugar First of all, they are incredible easy to make.

Easy Cream Cheese Sugar Cookie Bars is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Easy Cream Cheese Sugar Cookie Bars is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy cream cheese sugar cookie bars using 13 ingredients and 6 steps. Here is how you can achieve it.

  1. Take 1 1/2 cup of sugar
  2. Take 1 cup of softened butter
  3. Prepare 1 egg
  4. Prepare 8 oz of cream cheese
  5. Take 1/2 tsp of baking soda
  6. Get 1 tsp of vanilla (or more to taste)
  7. Prepare 2 1/2 cup of flour
  8. Prepare 1 tsp of baking powder
  9. Get 1 For Frosting
  10. Get 1/2 cup of softened butter
  11. Make ready 5 oz of softened cream cheese
  12. Prepare 3 1/2 cup of powdered sugar
  13. Make ready 1 Thin with milk or lemon juice to get desired consistency.

To finish them off I frosted the bars with cream cheese frosting and added more sprinkles. You can cheat and use a tub of storebought cream cheese frosting if. Cream cheese sugar cookies are soft, tender, and chewy with incredible flavor. A little bit of cream cheese produces a richer, softer, and creamier sugar cookie.

  1. Mix eggs, butter, sugar, cream cheese, and vanilla until smooth and creamy.
  2. Add dry ingredients to wet ingredients and mix well.
  3. Spread dough into a 12 x 17 jelly roll pan. Dough will be super, duper sticky! You will need to spread it in the pan like you are icing a cake. I used a large silicone head spatula to spread dough.
  4. Bake in a preheated 350°F oven until golden brown (about 20 mins). Don't over cook or your cookies will be dry.
  5. For frosting: cream butter and cream cheese until smooth. Add powdered sugar. Thin with milk or lemon juice to get desired consistency.
  6. Ice cookies when completely cool. Decorate if desired. Cut into squares. Store in tightly sealed container. No need to refrigerate.

My friend Erin came over, tasted one, and commented on how much she loved the slight tang. Sour Cream Sugar Cookies Bars are an easy, time saving, short-cut sugar cookie in a yummy bar form. From TheYummyLife.com #barcookies #valentinestreat #sweettreat #cookierecipe #sugarcookie #sourcreamcookie #theyummylife #dessert. These easy frosted sugar cookie bars are sure to put a smile on your face! Soft & chewy, with a thick layer of cream cheese frosting & plenty of sprinkles!

So that’s going to wrap it up for this special food easy cream cheese sugar cookie bars recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!