Pan fried chicken and pasta
Pan fried chicken and pasta

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pan fried chicken and pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Harold McGee, author of Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes, shares a handy way to speed your pasta dinner along. Pan-fried chicken breasts are just as crispy as deep-fried, but take a little less planning (and a lot less oil). Find a recipe for tonight's dinner!

Pan fried chicken and pasta is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Pan fried chicken and pasta is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook pan fried chicken and pasta using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pan fried chicken and pasta:
  1. Get 4 boneless skinless chicken breast cut into bite size pieces
  2. Take 3 bell peppers 1red 1yellow 1green chopped
  3. Prepare 1/2 onion, chopped
  4. Make ready 1 lb Spaghetti pasta
  5. Take 18 Stocks of asparagus (3 per plate)
  6. Take 1 can rotel tomatoes
  7. Prepare 4 tbsp pesto sauce
  8. Make ready tbsp Minced garlic
  9. Take 1 can medium black olives (optional)
  10. Get 1 salt & pepper to taste (I like Mortins season all)
  11. Get 1 tbsp olive oil

You pan fry chicken right in the skillet. So that you can enjoy crunchy crust and lots of flavor! To make this pan seared chicken, make sure to use thin boneless skinless chicken breasts. Remove chicken from pan and serve warm with pasta or vegetables.

Instructions to make Pan fried chicken and pasta:
  1. Add olive oil and chicken in a non stick pan and sauté till fully cooked adding seasoning to taste
  2. Biol spaghetti till fully cooked then strain and set aside.
  3. And rotel, onion, peppers and garlic to pan with chicken. Sauté about 15min on medium high heat.
  4. In separate pan sauté asparagus with a little olive oil and seasoning to your taste.
  5. In a big pot add your chicken veggie mixture, pasta, pesto and olives. Mix well on a medium heat making sure the pesto gets fully mixed in.
  6. Add 3 stocked of asparagus to a plate then the chicken and pasta and ENJOY! :)

Getting a pan-fried chicken breast come out tender and succulent has always been a problem for me. If you can do it, please, let me know your secret. In my case, chicken breasts would dry out quite a bit before they cook all the way through. Creamy Avocado Sauce for Pasta Yummly. Drizzle the oil over the chicken and season.

So that’s going to wrap it up with this special food pan fried chicken and pasta recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!