Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, maraschino cherry chocolate cookies. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Maraschino cherry chocolate cookies is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Maraschino cherry chocolate cookies is something that I have loved my whole life.
Add oats, coconut, cherries, and chocolate chips until just mixed in. Mix flour and maraschino cherry juice into dough, until it comes together. Fold in chopped cherries and chocolate chips.
To get started with this particular recipe, we must prepare a few ingredients. You can have maraschino cherry chocolate cookies using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Maraschino cherry chocolate cookies:
- Take 1 cup butter softened
- Get 1 cup powdered sugar
- Prepare 2 1/4 cups all purpose flour
- Take 2 –3 tablespoons maraschino cherry juice
- Prepare 1/2 cup maraschino cherries chopped
- Take 1 cup semi sweet chocolate chip morsels
Insert a chocolate chip into each maraschino cherry. Wrap a tablespoon of dough around each cherry. Maraschino Cherry White Chocolate Cookies are perfect for anyone who loves cherries and melt-in-your-mouth cookies. I have a weakness for maraschino cherries.
Steps to make Maraschino cherry chocolate cookies:
- Preheat oven to 350 degrees. Cover cookie sheets with parchment paper. - In large bowl with mixer beat butter until smooth and creamy. Beat in powdered sugar. Turn mixer to stir or low and slowly add flour mixing in until incorporated. Mix in maraschino cherry juice and maraschino cherries. Stir in chocolate chips.
- Roll into 1 inch balls and place on parchment paper. Spray bottom the of a glass with non stick cooking spray and flatten balls. You will need to spray glass several times. - Bake for 12-14 minutes. Allow to cool for 5 minutes before removing cookies to cookie cooling racks.
Whether they're floating in a drink or nestled in cookies, I just want to pick them out and devour. Their candy-like sweetness, their shockingly bright color, and the fact they'll stain your fingertips […] Chocolate Chip Maraschino Cherry Shortbread Cookies. Soft shortbread cookies stuffed with chocolate chips and maraschino cherries. These cookies are hit for the holidays and make a large batch. Shortbread cookies are a classic dessert no matter what age or occasion.
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