Quick, Easy Custard in the Microwave (with a whole egg)
Quick, Easy Custard in the Microwave (with a whole egg)

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, quick, easy custard in the microwave (with a whole egg). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Quick, Easy Custard in the Microwave (with a whole egg) is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Quick, Easy Custard in the Microwave (with a whole egg) is something which I have loved my whole life.

A quick easy egg custard for times when comfort food is needed. **Note. In a bowl beat the eggs,sugar and vanilla together then whisk into the milk. How to make whole egg microwave custard.

To begin with this recipe, we must prepare a few ingredients. You can have quick, easy custard in the microwave (with a whole egg) using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick, Easy Custard in the Microwave (with a whole egg):
  1. Take 1 Whole egg
  2. Make ready 3 tbsp Sugar
  3. Prepare 2 tbsp White flour
  4. Prepare 150 ml Milk
  5. Make ready 10 grams Melted butter (or margarine)

This is a microwave recipe for custard, a filling that can be flavored as desired and used for cream puffs It is very easy to make and tastes great but can be a bit messy in the microwave if you're not watching I love how quick this is. I had a fairly small cake however and this was a ton of custard!! Maybe because you live in a dorm room, or maybe you want to poach an egg in your office's kitchen and add it the leftovers you brought for lunch. Scrambled eggs are arguably the easiest egg dish to make in the microwave.

Steps to make Quick, Easy Custard in the Microwave (with a whole egg):
  1. Place the egg, sugar, and flour into a heat-resistant bowl and mix together with a whisk.
  2. Gradually pour the milk into Step 1 while stirring it in.
  3. Microwave for 2 minutes at 600 W. When done, mix well.
  4. Microwave for another minute and then mix well. Keep an eye on it and microwave in 20 second intervals as needed, mixing after each time.
  5. Add the melted butter and mix it in well.
  6. I tried using this custard cream to make a hot sandwich! The cream was creamy and delicious.

Need a quick and easy recipe that can simply be popped in the microwave? Garnish with grated nutmeg and blueberries. Before pouring into the cup some chopped stem ginger to the custard. Caramel Custard is many of us favourite. It is a egg custard recipe which is served with it own caramel Take caramel will settle in the bottom as it cooks.

So that is going to wrap this up with this exceptional food quick, easy custard in the microwave (with a whole egg) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!