Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, beef and broccoli. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Beef and Broccoli is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Beef and Broccoli is something which I’ve loved my whole life.
Add steak, season with salt and pepper, and toss until steak is coated. Add the beef slices and stir until coated. Add broth mixture and broccoli to skillet.
To get started with this particular recipe, we must prepare a few components. You can have beef and broccoli using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef and Broccoli:
- Prepare 1 lb thinly sliced ribeye
- Get 4-5 cups broccoli
- Make ready 1 cup sliced onion
- Prepare 1/2-3/4 cup low sodium soy sauce
- Get 2 T packed brown sugar
- Get to taste Garlic salt,
- Prepare 3 T corn starch
- Prepare 2 T olive oil
The rich brown sauce with tender beef and healthy broccoli has captured the hearts and palate of many people. The classic takeout dishes (think Orange Chicken, Pad Thai and Chicken Egg Rolls) were one of my many cravings during my second pregnancy. But rather than feel the greasy guilt often associated with the heavily salted and oil-drenched restaurant versions of those dishes, I decided a fast and fresh version of beef and broccoli was a must. In a separate bowl, combine cornstarch and water.
Instructions to make Beef and Broccoli:
- Pour 2T olive oil in a pan and heat it.
- Coat steak in 1T corn starch, sprinkle salt and pepper and garlic salt to taste. Put in heated oil. Cook until almost done- stirring constantly. Remove from heat and set aside.
- Add another 1/2T of oil if needed, to the pan. Add broccoli and onions, and salt pepper and garlic powder to taste. Cook low.
- While the veggies are cooking, combine soy sauce, brown sugar, and remaining corn starch in a bowl and set aside.
- Once veggies are tender, add your sauce mixture. Bring to a boil, reduce heat. Add steak, and cook for a few more minutes as sauce thickens and steak completes cooking.
- As with anything you can add more or less of the three ingredients to your liking, as well as seasonings. My family loves broc so I frequently add much more. Can serve alone or with rice.
Bring to a boil, until sauce has thickened. Add the beef back into the mixture, and serve over rice with sesame seeds, if desired. How to Thicken the Beef and Broccoli Sauce. In a small bowl, whisk cornstarch and cold water until smooth; stir into slow cooker. Beef and Broccoli is one of the most popular dishes on Chinese restaurant menus.
So that is going to wrap it up with this special food beef and broccoli recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
