Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken & green bean casserole. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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To get started with this recipe, we have to prepare a few components. You can have chicken & green bean casserole using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken & Green Bean Casserole:
- Prepare 1 can French style green beans, drained
- Make ready 1 can Cream of mushroom soup
- Get 1/4 cup soy milk
- Make ready 2 -3 chicken breasts, cooked & shredded
- Make ready 1 cup gluten-free biscuit mix
- Get 6 tbsp water
- Make ready 4 tsp soy sauce
- Make ready 1 tbsp butter/margarine, melted
- Make ready 2 tsp sesame seeds
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Instructions to make Chicken & Green Bean Casserole:
- Heat oven to 425°F.
- Mix green beans, soup, milk, & chicken in 3 qt. Saucepan. Heat to boiling. Reduce heat; keep warm.
- Mix water & soy sauce. Then add biscuit mix until reach desired consistency.
- Pour chicken mixture into casserole dish. spoon dough on top of mixture & then spread out into thin layer. Spread melted butter on dough. Sprinkle with sesame seeds.
- A key until golden brown, about 15-17 minutes.
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