Beef and Broccoli
Beef and Broccoli

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, beef and broccoli. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Beef and Broccoli is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Beef and Broccoli is something which I have loved my whole life.

We love this over steamy white rice. All Reviews for Restaurant Style Beef and Broccoli. I actually have never made this recipe with beef but I have made it several times with tofu broccoli carrots onion and red bell pepper.

To begin with this recipe, we have to prepare a few ingredients. You can have beef and broccoli using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef and Broccoli:
  1. Make ready 1 lb thinly cut steak, cut into bite sized pieces
  2. Get 1 tsp garlic powder
  3. Get 1 tsp onion powder
  4. Make ready To taste salt and pepper
  5. Take 1-2 TBS sesame oil
  6. Take 1/3 C soy sauce (I use low sodium)
  7. Prepare 1/4 C brown sugar
  8. Get 2 TBS honey
  9. Make ready 1 C beef broth
  10. Get Approx 4 C broccoli florets
  11. Prepare Approx 1 C thinly sliced carrots (optional)
  12. Make ready 2 TBS cornstarch
  13. Take 2 TBS water

Beef and Broccoli was one of the most popular dishes in our family's Chinese takeout restaurant. Get our restaurant secrets in this authentic beef and broccoli recipe. A Chinese takeout favorite—beef with broccoli—cooked with ramen noodles means this is one completely filling meal. This classic Chinese beef and broccoli recipe is quick and easy to make homemade, and tastes even better than the restaurant version!

Instructions to make Beef and Broccoli:
  1. Season steak with garlic powder, onion powder, salt, and pepper. In a large oiled skillet, cook steak all the way through and remove from pan.
  2. To the pan, add sesame oil, soy sauce, brown sugar, honey, and beef broth. Stir to combine.
  3. Add broccoli and carrots to pan.
  4. In a separate bowl, mix together the corn starch and water. Add to pan. Bring to boil to thicken sauce. Stir frequently.
  5. Add the steak back to the pan and heat through until vegetables are your desired consistency. (We still like just a little bite)
  6. Serve over rice or eat straight out of the skillet. Yumo.

Beef and Broccoli - not authentic, and that's ok! I haven't travelled extensively throughout China but in the time I did spend there Chinese Beef and Broccoli. Beef and Broccoli is the epitome of Chinese food in my book. It just doesn't get better than tender This Beef Broccoli recipe uses easy to find grocery store ingredients and a large skillet instead of a. Here's a tasty, easy and healthy beef and broccoli recipe you'll be sure to love.

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