Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, corn pudding/sweet corn casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Corn Pudding/Sweet Corn Casserole is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Corn Pudding/Sweet Corn Casserole is something which I’ve loved my whole life. They’re fine and they look fantastic.
Looking for a new corn casserole recipe? Cornbread casserole, also called Corn Pudding was made from the recipe on the label of Campbell's Sweet Corn Soup. The new soups that Cambell's produces.
To get started with this recipe, we have to first prepare a few ingredients. You can have corn pudding/sweet corn casserole using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Corn Pudding/Sweet Corn Casserole:
- Take 6 large eggs - beaten
- Prepare 2 sticks butter - melted
- Make ready 1-16 ounce tub sour cream
- Make ready 2 cans - 15 ounce whole corn - undrained
- Get 2 cans - 15 ounce creamed corn
- Prepare 2 boxes - 8.5 ounce jiffy corn muffin mix
- Take 1 cup sugar
- Prepare 2 tsp vanilla
- Take Salt & Pepper - if preferred
Sweet corn casserole combines creamed corn into a southern homemade side dish from scratch. Typically served on a Thanksgiving table, this baked recipe is so good that your dish will be empty before the dinner is done! Corn casserole and corn pudding are essentially the same thing, but as the name corn pudding suggests, it's slightly looser than corn casserole. Keywords: baked creamed corn casserole, corn casserole with cream cheese, sweet corn casserole.
Instructions to make Corn Pudding/Sweet Corn Casserole:
- Preheat oven to 350 degrees fahrenheit.
- Melt butter & set aside to cool.
- In a large mixing bowl beat together 6 eggs.
- Add in sour cream, corn (with liquid), cream corn, jiffy corn muffin mix and sugar to eggs. Mix well.
- Add and mix the cooled butter in.
- Add vanilla extract (Make sure this is completed last.)
- Pour into a greased 15 x 11 casserole dish.
- Bake at 350 for 1 hour 15 minutes or until golden brown.
Creamed Corn Casserole is an easy corn casserole recipe made with sweet corn, Jiffy cornbread, eggs, sour cream, and cheese. This easy Creamed Corn Casserole goes by many other names such as Corn Pudding Casserole, Corn Casserole, and Cornbread Casserole. Corn Casserole is a popular Thanksgiving side dish recipe but it's so delicious, we should make it all year round! This corn casserole recipe is made from It looks like it has a cake texture and it holds its shape when served, but it's much more moist, almost like a juicy pudding. Also called southern corn pudding, this baked creamed corn casserole with jiffy mix and sweet delicious corn is as classic a thanksgiving dish as green bean casserole!
So that’s going to wrap this up for this special food corn pudding/sweet corn casserole recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
