Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, slow cooked beef and beans. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Slow cooked Beef and Beans is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Slow cooked Beef and Beans is something that I’ve loved my whole life.
This Slow Cooker Pinto Beans and Beef recipe will not disappoint. I did not go the chili route when seasoning this, I did a mild seasoning just to bring out the flavor of the beans and beef. I love homemade pinto beans, especially if they are creamy.
To get started with this recipe, we must prepare a few ingredients. You can have slow cooked beef and beans using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Slow cooked Beef and Beans:
- Take 400 g stewing beef in chunks
- Make ready 1 beef stock cube (made into a pint of stock)
- Take 1 tin tomatoes
- Make ready 1 tin flageolet beans
- Get 1 large handful of mushrooms chopped chunky
- Make ready 1 large onion
- Make ready 8 shallots (from our garden..)
- Prepare sliced potatoes (very thinly sliced) for the topping
- Make ready sprinkle of paprika, salt and pepper to taste and 3 bay leaves
- Prepare 1 tbsp. olive oil
Remove meat from slow cooker, reserving cooking liquid; shred meat with two forks. Combine meat and reserved cooking liquid; stir well. Slow Cooker Beef and White Bean Stew. The perfect slow cooker stew, featuring tender beef, root vegetables and white beans.
Steps to make Slow cooked Beef and Beans:
- Finely chop and saute the onion, and the whole shallots in the olive oil until cooked.
- Add the mince to the pan and let is gain colour. Add the stock cube, tomatoes, beans and mushrooms.
- Add the herbs and transfer to the oven at 120C for a few hours until the meat is very tender. You may need to add more stock.
- Transfer to a serving dish and add the sliced potatoes, sprinkle with salt and pepper. Return to the oven until the potatoes are cooked and crispy around 35 minutes at 190C.
An easy meal for any night of the week. I'm really not big on New Year's resolutions. I kind of figure, why wait until the beginning of the year to start something. Drain one can of tomatoes, discarding liquid; add to slow cooker. Stir in beans, chili powder, cumin, salt and remaining tomatoes.
So that’s going to wrap this up with this exceptional food slow cooked beef and beans recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
